Required Years of Experience
2 years
Job Details
At La Bohème, dinner is never just dinner—it’s a curated experience, a seasonal symphony of flavors and imagination. Our modern American prix fixe menu transforms with the weather, each chapter inspired by a different artistic mind. One season might echo Tarantino’s edge, another shimmer with Prince’s glamour, drift through Miyazaki’s dreamscapes, or delve into Tolkien’s mythos. Right now, we’re steeped in the shadowy beauty of Edgar Allan Poe.
We’re seeking passionate, curious Line Cooks who want to grow, learn, and create. If you love the idea of mastering new techniques every few months—tailored to a pop culture icon—this is your stage.
What You’ll Do:
- Execute seasonal dishes with precision and flair
- Collaborate with a tight-knit, professional kitchen team
- Maintain mise en place and uphold cleanliness standards
- Adapt quickly to new menus and creative challenges
What We’re Looking For:
- 2+ years of line cook experience (fine dining or creative kitchens preferred)
- Strong technical skills and a hunger to learn
- Clear communication and a sense of humor under pressure
- Respect for the craft and the team
Details:
- Dinner service Tuesday–Saturday
- Mid & Evening shifts available
- Hourly wage + tips + health benefits
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Compensation Details
Compensation: Hourly ($19.00 - $21.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts
Required Skills
Creativity in Culinary Arts
Ability to work in a fast paced environment
Teamwork
Attention to Detail
Problem Solving Skills
Willingness to learn and grow
Time Management
Ability to Handle Stress
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