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Area General Manager NYC Restaurant Group
Persone NYC
420 Kent Avenue, Brooklyn, NY 11249
Persone NYC hiring Area General Manager NYC Restaurant Group in New York, NY

Persone NYC hiring Area General Manager NYC Restaurant Group in New York, NY

Area General Manager NYC Restaurant Group

Persone NYCMore Info

420 Kent Avenue, Brooklyn, NY 11249
Full Time • Salary ($110k - $130k)
Expired: Oct 31, 2025

Sorry, this job expired on Oct 31, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Apply here or email us at:

[email protected]

Area General Manager – Growth into Director of Operations

📍 New York City | 💰 $110K–$130K + Bonus + Full Benefits

A successful, growing neighborhood restaurant group with locations in Soho and Nomad NYC is seeking a hands-on Area General Manager to oversee two existing locations, with a third opening in Summer 2026. This is a rare opportunity to step into a leadership role with a clear path to grow into Director of Operations (DOO).

About the Role

We are looking for a leader who is:

  • Passionate about people, food, and wine
  • Motivated by building strong teams and elevating guest experiences
  • Excited to work side by side with the existing management team, providing support, structure, and consistency
  • Ready to play a key role in shaping the growth and culture of a thriving hospitality group

This is not a desk job — it’s a hands-on, floor-focused position, working directly with the General Managers to streamline operations, drive service excellence, and ensure consistency across locations.

Responsibilities

  • Oversee operations across two restaurants, with expansion to a third in 2026
  • Support and mentor GMs and management teams, ensuring consistency in service and culture
  • Implement systems to optimize efficiency, profitability, and guest satisfaction
  • Act as a bridge between ownership and individual restaurants
  • Drive recruitment, training, and leadership development across FOH & BOH
  • Play a key role in pre-opening planning and launch for the Madison Square Park project

Qualifications

  • Proven experience as a GM, Multi-Unit GM, or Area Manager in NYC hospitality
  • Strong leadership skills with the ability to inspire and mentor
  • Passion for hospitality with a deep appreciation for food and wine
  • Hands-on approach: thrives on the floor, building relationships with staff and guests
  • Strong operational knowledge (P&L management, systems, training, HR, compliance)
  • Excited about career growth and long-term impact

What We Offer

  • 💵 Salary: $110K–$130K base
  • 🎯 Bonus: Performance-based incentive
  • 🩺 Benefits: Full medical, dental, and vision coverage
  • 🚀 Growth: Clear path to Director of Operations, with expansion and new openings ahead
  • 🌟 Join a supportive ownership and leadership team passionate about building community-driven restaurants

Apply here or email us at:

[email protected]


Compensation Details

Compensation: Salary ($110,000.00 - $130,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Team Leadership

Operational Management

Guest Relations

Mentorship

Strategic Planning

Efficiency Optimization

Cultural development

Recruitment Skills

Training and Development

Relationship Building

Problem Solving

Performance Management

Adaptability

Communication Skills

Community Engagement

Read more


View Job Description

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