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Restaurant Sushi Cook
Next Door by Wegmans Astor Place
East Village, Manhattan, New York, NY
Next Door by Wegmans Astor Place hiring Restaurant Sushi Cook in New York, NY

Next Door by Wegmans Astor Place hiring Restaurant Sushi Cook in New York, NY

Restaurant Sushi Cook

Next Door by Wegmans Astor PlaceMore Info

East Village, Manhattan, New York, NY
Full Time • Hourly ($20.00 - $22.00)
Expired: Oct 29, 2025

Sorry, this job expired on Oct 29, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Next Door at Astor Place is a true culinary adventure located at the Wegmans store in East Village. The art deco inspired space, in a nod to the historic origin of the building, will be both welcoming and comfortable. Guests will enjoy an immersive and entertaining experience from any seat in the house and personalized, next-level hospitality.

As a part of this team, you will help deliver delicious contemporary Japanese cuisine which draws inspiration from around the world. Join our team today!

EARN A BONUS UP TO $1,000! Hiring immediately!

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Sushi Line Cook, you will develop and use your food passion to produce unique sushi offerings in a high-volume, open kitchen restaurant. As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless.

 

Responsibilities

  • Ensure incredible service is provided by effectively handling a variety of tasks
  • Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products
  • Balance prep work while ensuring guests meals are prepared in a timely manner while maintaining high standards
  • Possess an understanding of ingredients used and menu offerings, sharing knowledge with restaurant team members

Requirements

  • 2 or more years’ experience working as a sushi line cook
  • Experience making sushi and other types of Japanese cuisine
  • Knife skills
  • Food safety and quality assurance knowledge
  • Enthusiasm for and knowledge of relevant ingredients and cuisine

Preferred Qualifications

  • Highly proficient with cutting and working with whole fish, including handling sashimi-quality fish
  • Confident working in an open kitchen
  • Experience preparing sushi in a high-volume environment

At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*

  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.


Compensation Details

Compensation: Hourly ($20.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Strong Attention to Detail

Adaptability to Learn New Cooking Techniques

Customer Service Orientation

Creativity in Food Presentation

Ability to Follow Instructions Accurately

Knowledge of Contemporary Japanese Cuisine

Passion for culinary arts

Communication Skills With Team Members

Problem Solving Skills in a Kitchen Setting

Ability to Handle Multiple Tasks Simultaneously

Commitment To Maintaining High Standards

Willingness to Share Knowledge With Others

Sushi Making

Slicing Fish

Knife Skills

Read more

View Job Description

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Part of Wegmans