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Line Cook
Next Door by Wegmans Astor Place
East Village, Manhattan, New York, NY
Next Door by Wegmans Astor Place hiring Line Cook in New York, NY

Next Door by Wegmans Astor Place hiring Line Cook in New York, NY

Line Cook

Next Door by Wegmans Astor PlaceMore Info

East Village, Manhattan, New York, NY
Full Time • Hourly ($20.00 - $22.00)
Expired: Oct 29, 2025

Sorry, this job expired on Oct 29, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Next Door at Astor Place is a true culinary adventure located at the Wegmans store in East Village. The art deco inspired space, in a nod to the historic origin of the building, will be both welcoming and comfortable. Guests will enjoy an immersive and entertaining experience from any seat in the house and personalized, next-level hospitality.

As a part of this team, you will help deliver delicious contemporary Japanese cuisine which draws inspiration from around the world. Join our team today! 

EARN A BONUS UP TO $1,000! Hiring immediately!

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Line Cook, you’ll assist in creating menu items and ensuring guests are presented with a meal they can’t receive elsewhere. As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless.

What will I do?

  • Ensure incredible service is provided by effectively handling a variety of tasks
  • Preparing ingredients to be used by the culinary team as well as creating high quality meals
  • Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products
  • Balance prep work while ensuring guests meals are prepared in a timely manner while maintaining high standards
  • Comply with applicable State Restaurant Health Codes and Regulations

Required Qualifications

  • 1 or more years’ experience working as a line cook
  • Knife skills
  • Enthusiasm for and knowledge of relevant ingredients and cuisine

Preferred Qualifications

  • Associate's or bachelor’s degree in culinary arts
  • Experience working on multiple kitchen stations
  • Experience working a variety of positions in the restaurant or hospitality industry

At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*

  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.


Compensation Details

Compensation: Hourly ($20.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Adaptability to Various Kitchen Stations

Commitment to High Standards of Food Quality

Understanding of Health and Safety Regulations

Ability to Follow Recipes Accurately

Strong Communication Skills

Passion for culinary arts

Problem Solving Skills in a Kitchen Setting

Ability to Handle Multiple Tasks Simultaneously

Willingness to Learn and Grow in the Culinary Field

Knife Skills

Read more

View Job Description

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Part of Wegmans