Backwaiter

The Backwaiter assists the wait staff in preparing the dining room for guests before service, and maintaining table cleanliness by clearing plates, replenishing utensils, refilling water glasses, and being alert to any special needs.  The Backwaiter supports the wait staff by setting up and maintaining service stations.

The ideal candidate will have at least 2-3 years of service experience, be able to handle a high volume/fine dining environment and should have a general food and service knowledge.

Working with us means…

We are committed to becoming the best and we emphasise working together to achieve this goal. Working with us means working harmoniously, respectfully, passionately, and towards personal growth. Working with us means that you will be personally valued. From the initial interview through the comprehensive orientation, we are committed to providing a ‘journey’ that exceeds expectations.

Equal Employer Opportunity Statement

We provide equal employment opportunities (EEO) to all colleagues and applicants for employment without regard to race, colour, religion, sex, national origin, age, disability or genetics.  In addition to federal law requirements, we comply with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities.  This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, and transfer, leaves of absence, compensation, and training.

Francie Restaurant expressly prohibits any form of workplace harassment based on race, colour, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status.  Improper interference with the ability of a colleague to perform their job duties may result in discipline up to and including discharge.

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.