Required Years of Experience
2 years
Job Details
Join the Culinary Team at the W Fort Lauderdale!
The W Fort Lauderdale’s vibrant food and beverage program is powered by STARR Restaurants, bringing signature creativity, elevated cuisine, and world-class hospitality to the beachfront. Guests can experience Steak 954, a sleek modern take on the classic steakhouse, featuring prime cuts, locally caught seafood, and an extensive global wine list, or dive into the bold, energetic flavors of El Vez, where scratch-made guacamoles, ceviches, tacos, and fundidos bring the Baja coast to South Florida. Together, these STARR concepts create one of the area’s most dynamic dining destinations.
We’re seeking passionate and talented Hotel Line Cooks to join our growing team!
What We Offer:
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Competitive hourly rate
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Paid vacation
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Medical, dental, and vision benefits
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Commuter benefits
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Referral bonus programs
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Dining discounts at 25+ STARR Restaurants
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Opportunities for growth and professional development
Who You Are:
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2+ years of experience as a Cook in a well-rated restaurant
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Strong knife skills and the ability to execute dishes with consistency and precision
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A culinary degree is a plus but not required
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Full-time availability, including evenings and daytime shifts
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A positive attitude and passion for excellence in hospitality
If you’re ready to bring your skills and creativity to one of South Florida’s most exciting culinary destinations, we’d love to hear from you!
Steak 954 is an equal opportunity employer. All applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program
Required Skills
Advanced Knife Skills
Ability to Execute Dishes Consistently
Food Safety Knowledge
Ability to Execute Dishes Effectively
Basic Knife Skills
200 Covers Per Night
Cleaning / Sanitation
Creativity in Cooking
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STEAK 954, a modern interpretation of the classic steakhouse showcases the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting. The bar is stocked with a buzz-worthy selection of fine wines and cocktails created with exotic ingredients and time-honored techniques, served with Fort Lauderdale flair. The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy, tropical feel on a palate of vibrant blues and greens. And the centerpiece of the restaurant— a 15-foot long reef aquarium home to mesmerizing jellyfish—is a rare and spectacular sight. Eclectic, vibrant and playful—just another Starr-struck experience at the table of Bon Appétit and Zagat Survey's "Restaurateur of the Year."
