🍣 Sushi Chef Wanted – Little Dipper NYC
Little Dipper, a speakeasy-style sushi and cocktail bar tucked beneath Goldie’s Tavern in Midtown (right by MSG), is looking for a talented Sushi Chef to join our team.
We’re not your traditional sushi spot—we pair a sleek, intimate vibe with high-quality fish and inventive cocktails. We’re looking for someone who’s passionate about the craft, thrives in a fast-paced environment, and takes pride in both precision and creativity.
What We’re Looking For:
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2+ years of professional sushi experience (omakase or high-volume sushi bar a plus)
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Strong knife skills and deep knowledge of fish handling, storage, and prep
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Ability to execute consistent, beautiful plates under pressure
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Collaborative energy—works well with both front- and back-of-house
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Passion for sourcing and seasonal ingredients
What We Offer:
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Competitive pay
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Opportunity to grow with a young, creative hospitality group
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A supportive, professional team environment
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Exposure to high-quality products from suppliers like Peeko Oysters, New York Fish, etc...
If you’re ready to showcase your skills in a one-of-a-kind NYC sushi and cocktail setting, send your resume and a brief note about your experience to [email protected]
Join us at Little Dipper and help shape one of Midtown’s best-kept secrets.
