Line Cook
Tana Italian
2919 Metairie Road, Metairie, LA
Sorry, this job expired on Oct 20, 2025. Below are other jobs that may be of interest to you.
Required Years of Experience
3 years
Job Details
TANA is a new fine dining Italian concept from award winning chef Michael Gulotta. We are looking for AM and PM line cooks to join our talented team.
Job Requirements:
- at least 3 years of culinary experience in a fine dining establishment or upscale casual restaurant
- reliable transportation
- legally allowed to work in the United States
- solid knife skills
- work cleanly and efficiently through the days tasks
- accurately prepare recipes, prep ingredients & assemble mise en place in a timely manner
- prepare and plate dishes consistently according to chef specs
- maintain a clean and organized station throughout service
- communicate with coworkers and managers concisely, clearly and professionally
- uphold our high standards of service, quality and professionalism in all tasks.
- properly maintain ingredients and prepped items for food service
- properly store and label food items
- break down, clean and close your station and the kitchen. We leave together.
Compensation Details
Compensation: Hourly ($17.00 - $21.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Gallery
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