Required Years of Experience
2 years
Job Details
Arquet is hiring all FOH Positions
Arquet is a new, ingredient-driven California restaurant opening in San Francisco’s Ferry Building, from the team behind Michelin-starred Sorrel. This large-format lunch and dinner concept will feature wood-fired cooking, seasonal locally sourced produce from the Ferry Plaza Farmers Market, and a refined yet casual waterfront dining experience.
We’re looking for motivated and experienced FOH professionals to join our grand opening team and play a key role in shaping the identity and culture of Arquet. This is a unique opportunity to join a brand-new restaurant from the ground up—working alongside an accomplished, creative team in one of the city’s most iconic locations.
We are hiring for:
- Servers
- Backwaiters
- Food Runners
- Bartenders
- Barbacks
- Hosts
What you can expect from us:
- A fun and safe work environment
- Support from motivated, hard-working colleagues
- High standards for ourselves and service
- Benefits program
- You thrive on enhancing the guests’ experience
- You enjoy finding ways to support staff
- Conducting service with attention to detail genuinely excites you
Required Experience:
- 2+ years restaurant experience
We are an equal opportunity employer and are committed to fostering a diverse, respectful, and inclusive workplace.
We’re excited to meet you.
Compensation Details
Compensation: Hourly ($20.00 - $55.00)
Benefits & Perks: Health Insurance, Dining Discounts
Required Skills
Teamwork
Cohesion
Customer Service
Motivation
Creativity
Quality Assurance
Sanitation Knowledge
Communication Skills
Read more
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Part of Sorrel Restaurant Group
Located in San Francisco’s iconic Ferry Building, Arquet is a new, ingredient-driven California restaurant from the team behind Michelin star Sorrel Restaurant that blends wood-fired cooking with seasonal, locally sourced produce—drawing inspiration from the adjacent Ferry Building Farmers Market. Open for lunch and dinner service, Arquet offers a refined and casual waterfront dining experience in a stunning, arch-filled space.










