Required Years of Experience
3 years
Job Details
Position Overview:
As a Baker, you will be making our fresh pitas throughout service. From food preparation to maintaining cleanliness and adhering to safety standards, your contributions will directly impact our ability to deliver outstanding dining experiences.
Responsibilities:
- Prepare ingredients and assist in food production following recipes and restaurant guidelines.
- Maintain a clean and organized kitchen environment.
- Follow food safety and hygiene protocols to ensure compliance with health regulations.
- Collaborate with kitchen staff to coordinate orders and ensure timely service.
- Minimum of 1 year in a fast-paced kitchen environment. (Experience with Mediterranean food is a plus.)
- Minimum of 1 year experience as a pizza maker.
- Knowledgeable on food safety guidelines.
- Ability to work efficiently in a fast-paced environment and multitask effectively.
- Strong attention to detail.
- Excellent communication skills and a team-oriented mindset.
- Bilingual (not required however, it is a huge plus.)
- Flexibility to work evenings, weekends, and holidays as needed.
- Competitive wages.
- Amazing insurance benefits.
- Opportunities for advancement.
- Employee discounts.
- Positive work culture that values teamwork and professional growth.
Compensation Details
Compensation: Hourly ($20.00 - $25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Commitment to Excellence
Ability to Work Under Pressure
Time Management Skills
Problem Solving Skills
Adaptability
Interpersonal Skills
Customer Service Orientation
Collaboration skills
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Israeli, Mediterranean, Jewish / Kosher
Upscale Casual
Part of Happy Corner Hospitality Group
Kosher-style Mediterranean restaurant with influences from our ancestors in Lebanon, Morocco, Turkey, Yemen and more. Serving all day brunch, dinner, freshly baked goods & more, we are family owned and operated with locations in Downtown, Aventura, Coral Gables, Brickell City Centre, Miami Beach, South Beach, and Boca Raton. "Motek's journey from Miami to NYC marks a flavorful homecoming, blending Mediterranean traditions with New York's culinary landscape."
We welcome you to take a moment of pause and transport yourself on a journey to your favorite meal in the Eastern Mediterranean, where the table is filled with lots of plates both big and small meant for sharing with friends, family, neighbors, and all; From Tel Aviv to Miami.
