Sous Chef
Dante West Village
551 Hudson Street, New York, NY
398 people viewed
Required Years of Experience
3 years
Job Details
Award winning Dante Group seeks professional, hard-working and capable Sous Chef and leader to join the team in West Village at our new venture, Dante Aperitivo.
Ideal candidates:
-have great passion for cooking and hospitality
-are strong in communication, organizational and problem solving skills
-possess a positive and collaborative attitude
-are reliable team players
-are always ready for a challenge and to constantly learn and improve
- Italian cooking experience
In this position, under the guidance of our Culinary Director, you will be responsible for management and leadership in the kitchen. You will adhere to the standard operating procedures for food quality and aid in keeping the kitchen compliant with the regulatory requirements for food handling, sanitation and cleanliness.
Ideal candidates:
-have great passion for cooking and hospitality
-are strong in communication, organizational and problem solving skills
-possess a positive and collaborative attitude
-are reliable team players
-are always ready for a challenge and to constantly learn and improve
- Italian cooking experience
In this position, under the guidance of our Culinary Director, you will be responsible for management and leadership in the kitchen. You will adhere to the standard operating procedures for food quality and aid in keeping the kitchen compliant with the regulatory requirements for food handling, sanitation and cleanliness.
Compensation Details
Compensation: Salary ($75,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required Skills
Inventory Management
Leadership
Communication
Time Management
Kitchen Management
Team Management
Communication Skills
Problem Solving
Read more
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