Bartender

3+ Years of Experience Working in a Fine Dining Establishment

Providing Professional, Engaging, and High Quality Service to Every Guest

Taking Beverage Orders in a Timely Manner While Creating Genuine Relations

Securing Payment for All Checks and Processing Checks Through the POS System

Excellent Customer Service, Communication Skills, and Attentiveness

Understanding and Knowledge of Spirits/Beer/Wine/Non Alcoholic Beverages, Including Specific Brand Recognition

Maintaining a Clean and Organized Work Environment Following All Guidelines Established by the Restaurant and to Health Code and Safety

Knowledge of Reservations Systems Preferred

Taking and Making Calls for Reservations

Keeping Station Clean, Tidy, and Organized

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