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Virtue Restaurant

1462 E 53rd St, Chicago, IL 60615, United States

Line Cook

Virtue Restaurant More Info

1462 E 53rd St, Chicago, IL 60615, United States

Full Time • Hourly ($19.00 - $23.00)

Expired: Oct 26, 2025

Sorry, this job expired on Oct 26, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details

Join Celebrated Chicago Chefs Erick Williams (James Beard award : Best chef great lakes 2022) and Damarr Brown (James beard award : Emerging chef 2023 ) at Virtue Restaurant In Hyde Park.

Virtue is the flagship restaurant of Virtue Hospitality group that includes: Daisy's Po Boy, Mustard Seed Kitchen and Top This Mac and cheese. We are a fast growing company looking to invest in individuals to help us continue our community based mission. With a focus on southern american cuisine, Virtue has been celebrated as one of Chicago's top restaurants.

We are hiring experienced line cooks who are looking to develop and grow their culinary skills in a fast-paced environment. Competitive pay based on experience and opportunities for advancement. Benefits package including dental, vision, life insurance with employer contributions. 401k benefits available after 1 year employment.

Ideal candidates:

1-2 years kitchen experience is preferred but not required.
Food handlers sanitation license from either servsafe or state issued
Strong desire to learn and ability to adapt. Has strong communication skills and dedicated to personal and team success.
Ability to take direction and instruction while maintaining a positive attitude
Ability to follow directions and/or a recipe
Adhere to hygiene and sanitation standards set by the Chefs
Prep cooks require morning and weekend availability, Line cooks require evening and weekend availability.

Compensation Details

Compensation: Hourly ($19.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k

Required Skills

Food Handling

Culinary Skills Development

Culinary Skills

Team Collaboration

Sanitation

Time Management

Southern American Cuisine Knowledge

Adaptability in Fast Paced Environments

Read more

View Job Description

Open Jobs From Virtue Restaurant

Full Time • Hourly ($12.62) plus tips

Require min. 2 years of experience

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Virtue Restaurant

Southern

Fast Casual, Casual Dining, Fine Dining, Upscale Casual, Wine Bar

Part of Restaurants by Chef Erick Williams

Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness. We’ve worked hard to create a warm, honest & thoughtful space. We pride ourselves on unpretentious service, timing & most importantly providing great value. At Virtue we use heritage techniques to create some familiar flavors, & some new ones.

Awards / Distinctions

2023

2022

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