Front of House Staff

Atelier Restaurant, a Michelin-starred and James Beard-recognized restaurant, has moved to a new location and is looking for experienced and dedicated front-of-house professionals to join our small, passionate team.

We serve a hyper-seasonal, 12-course tasting menu that is always evolving, with new dishes introduced weekly. We're looking for individuals who are enthusiastic about fine dining and committed to providing an exceptional guest experience.

Qualifications:

• At least one year of fine dining experience.
• Strong wine knowledge is a must.
• Professional, dedicated, and eager to learn.
• Flexible and adaptable in a fast-paced environment.

Compensation and Benefits:

• Competitive salary based on experience.
• Paid vacation and flexible PTO.
• Health and dental insurance (50% employer paid) after 60 days.

To apply, please send your resume and a cover letter as a PDF. We look forward to hearing from you.