Looking for part or full-time bartenders for Chicago Magazine's #4 Best New Restaurant in Chicago. We are expanding our hours and adding patio positions as well as for our award winning basement mezcal bar (rated the #1 Hottest Bar in Chicago by Eater).
Experience working in a high-volume, but detail oriented program highly recommended. Knowledge in agave spirits a major plus.
Hourly Plus tips. Full or Part Time available.