Line Cook – L’Ardente
Washington, DC
L’Ardente, an acclaimed Italian glam concept in the heart of Washington, DC, is seeking passionate and dedicated Line Cooks to join our dynamic culinary team. Known for bold Italian flavors, elegant presentation, and an energetic atmosphere, we are committed to delivering an elevated dining experience.
Responsibilities
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Execute menu items with precision, consistency, and attention to detail, following recipes and plating guidelines.
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Maintain a clean, organized, and efficient station throughout service.
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Collaborate with the kitchen team to ensure smooth and timely service.
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Uphold food safety and sanitation standards in compliance with DC health regulations.
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Assist with prep, stocking, and inventory management as needed.
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Work with a sense of urgency while maintaining quality under pressure.
Qualifications
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Previous line cook experience in a high-volume or upscale restaurant preferred (Italian cuisine a plus).
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Strong knife skills, understanding of cooking techniques, and commitment to culinary excellence.
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Ability to thrive in a fast-paced, team-oriented environment.
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Flexible schedule and willingness to work evenings, weekends, and holidays.
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Positive attitude, professionalism, and passion for hospitality.
