Required Years of Experience
0-1 years
Job Details
About Us:
Kama Bistro is a modern Indian restaurant known for its warm hospitality, elevated cuisine, and inviting atmosphere. We pride ourselves on providing memorable dining experiences and are looking for team members who share our passion for exceptional service.
Role Overview:
As a Busser, you will play a key role in supporting our front-of-house team and ensuring guests have a seamless dining experience. This position is perfect for individuals who thrive in a fast-paced environment, enjoy working on a team, and are eager to grow within the hospitality industry.
Responsibilities:
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Maintain cleanliness and organization of dining areas
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Clear and reset tables efficiently between seatings
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Assist servers when needed
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Refill water and support guest needs promptly
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Ensure all service stations are stocked and orderly
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Collaborate with the team to uphold service standards
Qualifications:
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Previous experience in a restaurant or hospitality setting preferred, but not required
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Strong work ethic and ability to multitask
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Professional appearance and positive attitude
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Availability to work evenings, weekends, and holidays as needed
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Desire to learn and grow within the hospitality field
What We Offer:
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Competitive hourly pay + tips
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Team-oriented and supportive environment
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Opportunities for training and advancement
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Staff meals(double shifts) and dining discounts
How to Apply:
Submit your application through Culinary Agents or email your resume to [email protected].
Compensation Details
Compensation: Hourly ($16.00 - $20.00)
Benefits & Perks: Dining Discounts
Required Skills
Teamwork
Time Management
Attention to Detail
Customer Service Orientation
Adaptability
Communication Skills
Problem Solving Skills
Ability to Work Under Pressure
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