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Server Assistant
Cote Korean Steakhouse - Miami
3900 Northeast 2nd Avenue, Miami, FL
Cote Korean Steakhouse - Miami hiring Server Assistant in Miami, FL

Cote Korean Steakhouse - Miami hiring Server Assistant in Miami, FL

Server Assistant

Cote Korean Steakhouse - MiamiMore Info

3900 Northeast 2nd Avenue, Miami, FL
Full/Part Time • Hourly ($7.98) plus tips
Expires: Dec 10, 2025

159 people viewed

Required Years of Experience

1 year


Job Details

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails. We are professionals committed to ensuring exceptional hospitality and service to our customers. 

At COTE, we follow a simple mantra: 🥩 + 🔥 + 🍸 = 😊

We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire dynamic and experienced Server Assistants to join our award winning hospitality team.

**MUST HAVE OPEN AVAILABILITY**

Benefits:

  • Comprehensive Medical, Dental, and Vision benefits
  • Flexible Spending Account/Health Savings Account
  • Commuter Benefits
  • Referral Program
  • Employee Discount
  • Career Advancement Opportunities
  • Employee Recognition Awards
  • COTE College
  • Paid Time Off
  • $7.98/hr + (~$800 - $1300/week in tips!)

Duties & Essential Functions:

  • Provide exceptional service to every customer.
  • Provides water, tea, and coffee service to guests throughout the night.
  • Marks tables with correct utensils once table orders are taken.
  • Clears dirty dishes and glassware from tables with elegance and finesse.
  • Previous hospitality experience preferred (1-2 years).
  • Food safety knowledge.
  • Must be able to lift heavy boxes (at least 50 lbs).
  • Ability to walk, stand, and bend for extended periods of time over multiple floors.
  • Occasional kneeling, bending, crouching, and climbing is required.
  • Available to work weekends, nights, and holidays as the business dictates.

Benefits (with variation for full-time/part-time employment):
  • Structured, generous compensation for all positions
  • Comprehensive Medical, Dental, and Vision benefits
  • Flexible Spending Account/Health Savings Account
  • Commuter Benefits
  • Referral Bonus Program
  • Career Advancement Opportunities
  • Employee Recognition Awards
  • Paid Time Off

COTE fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation, or gender identity), national origin, age (40 or older), disability, and genetic information (including family medical history), or any other legally protected status.

Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at [email protected].

 


Compensation Details

Compensation: Hourly ($7.98) plus tips

Benefits & Perks: Commuter Benefits, Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, Potential Bonuses, Vision Insurance


Required Skills

Strong Communication Skills

Attention to Detail

Teamwork

Time Management

Customer Service Orientation

Physical Stamina

Adaptability

Problem Solving Skills

Multitasking Abilities

Multitasking Ability

Positive Attitude

Ability to Work Under Pressure

Professionalism

Interpersonal Skills

Organizational Skills

Ability to follow instructions

Commitment to Quality Service

Read more



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Steakhouse

Upscale Casual, Restaurant Group, Fine Dining

1 Employee Recommendation

Part of Gracious Hospitality Management

To apply, ensure your profile has your most updated resume and answer the following questions.

1. What made you decide to apply to COTE?
2. Tell us a little about yourself and why you are the best candidate for the role.
3. How can you contribute to our team environment?
4. Do you have open availability or are there days you are unable to work? (Explain)
5. How soon can you start?

We look forward to hearing from you!

Awards / Distinctions
2025
2025
2024
2023
2023
2022
Leadership
Yusuf Hanlioglu

General Manager

Kyle Banks

Manager

Bram Spohn

Manager

Amy Zhou

Director of Operations

Christina Carrera

Assistant General Manager

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