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Bartender
Old Pueblo Cantina
1200 West Webster Avenue, Chicago, IL
Old Pueblo Cantina hiring Bartender in Chicago, IL

Old Pueblo Cantina hiring Bartender in Chicago, IL

Bartender

Old Pueblo CantinaMore Info

1200 West Webster Avenue, Chicago, IL
Part Time • Hourly ($12.62) plus tips
Archived: Jul 22, 2026

Sorry, this job expired on Aug 21, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
From the Ballyhoo Hospitality team that brought you Gemini and Coda di Volpe comes Old Pueblo. Located on a quaint tree-lined street in Lincoln Park, this homage to the rustic, laidback cantinas of Northern Mexico features flour tortillas made-in-house for its tacos, cheese crisps (think Mexican pizza, only better), burritos and chimichangas. Mesquite wood fuels its wood-burning grill for heartier dishes. For its drinks, Old Pueblo relaxes a bit on authenticity and focuses on the fiesta with a variety of margaritas available by the glass and pitcher.
 
Looking for new career opportunities in the hospitality industry? Old Pueblo is currently seeking dedicated and motivated BARTENDERS to join our team. Submit your updated resume and our hiring team will be in touch soon.

Applicants must have WEEKEND availability!
 
We offer competitive pay, medical, dental, vision insurance to full time employees!

Compensation Details

Compensation: Hourly ($12.62) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

High Volume Bartending

Teamwork

Communication

Attention to Detail

Cocktail Making

Spirits Knowledge

POS Systems

Time Management

Read more


View Job Description

Open Jobs From Old Pueblo Cantina

Dishwasher
Full Time • Hourly ($18.00 - $20.00)
Require min. 0-1 years of experience

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Mexican, Southwestern

Upscale Casual

Part of Ballyhoo Hospitality

From the Ballyhoo Hospitality team that brought you Gemini, and Coda di Volpe comes Old Pueblo. Located on a quaint tree-lined street in Lincoln Park, this homage to the rustic, laidback cantinas of Northern Mexico features flour tortillas made-in-house for its tacos, cheese crisps (think Mexican pizza, only better), burritos and chimichangas. Mesquite wood fuels its wood-burning grill for heartier dishes. For its drinks, Old Pueblo relaxes a bit on authenticity and focuses on the fiesta with a variety of margaritas available by the glass and pitcher.

Open Jobs From Old Pueblo Cantina
Dishwasher