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Bakery Clerk
Twelvemonth
330 Lorton Avenue, Burlingame, California
Twelvemonth hiring Bakery Clerk in Burlingame, CA

Twelvemonth hiring Bakery Clerk in Burlingame, CA

Bakery Clerk

TwelvemonthMore Info

330 Lorton Avenue, Burlingame, California
Full Time • Hourly ($17.43)
Expired: Feb 26, 2026

Sorry, this job expired on Feb 26, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

As a bakehouse attendant, you will play a crucial role in the day-to-day operations of the bakehouse. Your responsibilities include customer service, crafting and serving high-quality coffee and other beverages and contributing to the overall success of the bakehouse by ensuring a positive customer experience and efficient service.

  • Execute the processing of customer orders, including coffee, food, and other menu items.
  • Address customer inquiries, concerns, and feedback promptly and professionally. Summarize patterns for management.
  • Maintain a welcoming atmosphere and ensure a clean and organized cafe space.
  • Manage inventory levels of cafe supplies, restocking and detailing what needs reordering as needed.
  • Collaborate with upper management to ensure timely and accurate deliveries.
  • Stay informed about the cafe menu items and ingredients
  • Train other staff (restaurant and bar) to effectively communicate menu offerings and upsell when appropriate.
  • Prepare and serve a variety of coffee and tea beverages according to established recipes and quality standards.
  • Operate espresso machines, grinders, and other coffee-related equipment.
  • Maintain a stock of required coffee syrups and other products required to make all menu items

Compensation Details

Compensation: Hourly ($17.43)

Benefits & Perks: Health Insurance, 401k, Dining Discounts


Required Skills

Attention to Detail

Time Management

Problem Solving

Communication Skills

Teamwork

Customer Relationship Management

Adaptability

Organizational Skills

Sales Skills

Knowledge of Coffee Preparation Techniques

Inventory Management

Quality Control

Training and Development

Multitasking

Positive Attitude

Read more


View Job Description

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Vegan / Vegetarian, Seasonal, Bar Snacks, Local, Farm To Table

Bakery / Patisserie, Bar / Lounge, Upscale Casual, Fine Dining

At Twelvemonth, our approach begins with passion and respect for people and the planet. Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, plant-based food. Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to a five course tasting menu. We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first creativity. Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim to build a better future together - one that works in closer, tastier harmony with the environment.

Leadership
Bob Trahan

Owner

Open Jobs From Twelvemonth
Line CookServer