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Required Years of Experience
4 years
Job Details
At Left Door, we celebrate the essence of San Francisco, with a nod to the past and a glass raised to the future. We are currently expanding our service offerings to include a Sunday evening live jazz service and we invite you to join our dynamic team!
We are open for service Tues-Sun. Late night and weekend availability is a must.
Available Positions:
Bartender: Our Bartenders are experts at their craft, demonstrating their skills through impeccable product knowledge, enthusiastic service and execution of an exceptional beverage program. We provide high caliber culinary service at our bar, in addition to high volume craft cocktail service. Each set of skills is equally important. 4 years minimum experience.
Qualifications:
- Experience in a similar role, emphasizing high volume, craft cocktails, elevated culinary service.
- A warm service style and genuine passion for service and hospitality.
- Excellent communication and interpersonal skills.
- Comfortable working in low lighting and loud environment.
- Interest and knowledge in culinary technique. Caviar knowledge is a plus!
- Excitement for French Champagne, small batch craft spirits and current cocktail trends.
- Willingness to work flexible hours, including evenings and weekends.
What We Offer:
- Competitive compensation with gratuities.
- A dynamic and creative work environment.
- Opportunity for growth and career development.
- A chance to be part of a new addition to San Francisco’s vibrant nightlife scene.
Left Door awaits your talent and enthusiasm.
We are open for service Tues-Sun. Late night and weekend availability is a must.
Available Positions:
Bartender: Our Bartenders are experts at their craft, demonstrating their skills through impeccable product knowledge, enthusiastic service and execution of an exceptional beverage program. We provide high caliber culinary service at our bar, in addition to high volume craft cocktail service. Each set of skills is equally important. 4 years minimum experience.
Qualifications:
- Experience in a similar role, emphasizing high volume, craft cocktails, elevated culinary service.
- A warm service style and genuine passion for service and hospitality.
- Excellent communication and interpersonal skills.
- Comfortable working in low lighting and loud environment.
- Interest and knowledge in culinary technique. Caviar knowledge is a plus!
- Excitement for French Champagne, small batch craft spirits and current cocktail trends.
- Willingness to work flexible hours, including evenings and weekends.
What We Offer:
- Competitive compensation with gratuities.
- A dynamic and creative work environment.
- Opportunity for growth and career development.
- A chance to be part of a new addition to San Francisco’s vibrant nightlife scene.
Left Door awaits your talent and enthusiasm.
Compensation Details
Compensation: Hourly ($19.18)
Required Skills
Ability to Work Under Pressure
Team Collaboration
Customer Service Orientation
Passion for the Hospitality Industry
Knowledge of Beverage Trends
High Volume Service
Strong Communication Skills
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On the corner of Union & Laguna, up on the second floor of one of Cow Hollow’s most iconic buildings, Left Door is a toast to San Francisco. Gratitude for the last century, belief in the next – come up, enjoy the next song, stay a while.
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