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Server
River Twice
1601 E Passyunk Ave, Philadelphia, PA 19148, USA
River Twice hiring Server in Philadelphia, PA

River Twice hiring Server in Philadelphia, PA

Server

River TwiceMore Info

1601 E Passyunk Ave, Philadelphia, PA 19148, USA
Full Time • Hourly (Based on Experience) plus tips
Expires: Jul 19, 2025

391 people viewed

Required Years of Experience

3 years


Job Details

River Twice is searching for highly motivated hospitality professionals to join our FOH staff. Candidates should be responsible, a team player, have a positive attitude and ability to work well under pressure. 

Server Responsibilities:

  • Take food and drink orders from guests accurately and with a positive attitude.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Engage with customers in a friendly, confident & knowledgeable manner.
  • Knowledge of the menu, with the ability to make menu suggestions to the guests.
  • Ensure tables are enjoying their meals and take action to correct any problems.
  • Collect payments from tables.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Help food preparation staff when necessary.
  • Pre & post shift responsibilties 

Server Requirements:

  • Experience providing excellent customer service in a fine dining, fast-paced environment.
  • A positive attitude and ability work well under pressure with bussers, cooks and other staff.
  • Able to perform high-quality work while unsupervised.
  • Able to handle money accurately and operate a point-of-sale system.
  • Ability to work in a fast-paced work environment and deliver orders in a timely manner.
  • Toast experience is a plus
  • Resy experience is a plus

Compensation Details

Compensation: Hourly (Based on Experience) plus tips


Required Skills

Excellent Customer Service

Attention to Detail

Strong Communication Skills

Ability to work well under pressure

Team Player

Positive Attitude

Ability to Multitask

Menu Knowledge

Customer Engagement Skills

Problem Solving Skills

Adaptability in a Dynamic Environment

Payment Processing

Team Collaboration Skills

Food Preparation Assistance

Time Management Skills

Point of Sale System Operation

Ability to Work Independently

Fast Paced Work Environment

Financial Accuracy

Time Management

Knowledge of food safety practices

Communication Skills

Ability to Handle Stressful Situations

Toast Experience (Plus)

Interpersonal Skills

Resy Experience (Plus)

Ability to follow instructions

Read more



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Farm To Table, New American, Local, Seafood

Upscale Casual

Part of River Twice & Little Water

River Twice is a modern American restaurant in South Philadelphia by James Beard nominated chef Randy Rucker. The concept focuses on connecting guests with the surrounding Mid-Atlantic region through thoughtful consideration of source and ingredients. Menus will evolve regularly and highlight the regions rich bounty of ingredients. The atmosphere is calm and considered, prioritizing the guests’ comfort and experience above all else.

Recently awarded 3 bells by the Philadelphia Inquirer as well as Best New Restaurant & Best Chef.

Leadership
Randy Rucker

Chef / Owner

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