Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
St Anselm
1250 5th St NE, Washington, DC
St Anselm hiring Line Cook in Washington, DC

St Anselm hiring Line Cook in Washington, DC

Line Cook

St AnselmMore Info

1250 5th St NE, Washington, DC
Full/Part Time • Hourly ($19.00 - $24.00)
Expires: Jul 17, 2025

181 people viewed

Required Years of Experience

1 year


Job Details

Affiliated with STARR RestaurantsSt. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at St. Anselm is the total package.

The team is seeking Line Cooks who are eager to learn and grow.

This position offers a comprehensive package including: 

  • Medical, Dental, and Vision Benefits Coverage 
  • Paid Vacation Time 
  • Commuter Benefits 
  • Referral Bonus Programs 
  • Dining Discounts at over 25 Affiliated STARR Restaurants 
  • Opportunity for Career Advancement and Professional Growth 

Qualified candidates will have
  • 1-2+ years of experience in a well-rated restaurant
  • All candidates will be highly motivated with a strong work ethic
  • Strong knife skills with the ability to execute dishes consistently and effectively 
  • Full-Time Availability including weekends.(Seeking PM candidates)


St. Anselm is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Hourly ($19.00 - $24.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts


Required Skills

Advanced Knife Skills

Eagerness to Learn

Basic Knife Skills

Ability to Grow Professionally

Dressing Making

Motivation

Food Safety Knowledge

Strong Work Ethic

Safety Procedures Knowledge

Consistency in Executing Dishes

Fish Cookery

Effective Communication Skills

Plating and Presentation

Team Collaboration

Frying

Attention to Detail

Grilling

Time Management

Inventory Management

Adaptability

Meat Cookery

Creativity in Cooking

Pasta Cooking

Customer Service Orientation

Portioning

Ability to work in a fast paced environment

Sauce Making

Problem Solving Skills

Sauteing

Willingness to Accept Feedback

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more



Other jobs you might be interested in

Brunch Cook
Ellie Bird
Full/Part Time • Hourly (Based on Experience)
Restaurants by Yuan and Carey Tang
Falls Church, VA • Casual Dining
Chef de Partie
Rosedale
Full Time • Hourly ($23.00 - $25.00)
Knightsbridge Restaurant Group
Washington, DC • Bar / Lounge
Line Cook
Ellie Bird
Full Time • Hourly (Based on Experience)
Restaurants by Yuan and Carey Tang
Falls Church, VA • Casual Dining
Line Cook
Joon
Full Time • Hourly (Based on Experience)
The Kitchen Collective
Tysons, VA • Upscale Casual
Chef de Partie
Extra Fancy
Full/Part Time • Hourly ($25.00 - $27.00)
Rose's Restaurant Group
Washington, DC • Event Catering
+4 Awards
Chef de Partie
Little Pearl
Full Time • Hourly ($20.00 - $23.00)
Rose's Restaurant Group
Washington, DC • Upscale Casual
Brunch Cook
Ellie Bird
Full/Part Time • Hourly (Based on Experience)
Restaurants by Yuan and Carey Tang
Falls Church, VA • Casual Dining
Chef de Partie
Rosedale
Full Time • Hourly ($23.00 - $25.00)
Knightsbridge Restaurant Group
Washington, DC • Bar / Lounge
Line Cook
Jackie Restaurant
Full Time • Hourly ($18.00)
DBG Hospitality
Washington, DC • Upscale Casual
Line Cook
Washington Commanders
Full Time • Hourly ($20.00 - $23.00)
Ashburn, VA • Recreation
Line Cook
Dacha Beer Garden
Full Time • Hourly ($18.00 - $20.00)
DBG Hospitality
Washington, DC • Casual Dining
Lead Line Cook
Thames Street Oyster House
Full/Part Time • Hourly ($16.00 - $22.00)
Baltimore, MD • Upscale Casual
Line Cook
Pascual
Full Time • Hourly ($21.00 - $23.00) plus tips
The Popal Group
Washington, DC • Upscale Casual
+3 Awards
Line Cook
Maydan
Full Time • Hourly (Based on Experience) plus tips
No White Plates
Washington, DC • Upscale Casual
+8 Awards
Head Chef
Rose's Luxury
Full Time • Salary ($92.5k - $97.5k)
Rose's Restaurant Group
Washington, DC • Casual Dining
Cook
Christ House
Part Time • Hourly ($20.00 - $25.00)
Washington, DC • Non-Profit
Banquet Chef
Washington Golf and Country Club
Full Time • Hourly ($18.00 - $22.00)
Arlington, VA • Country / Golf Club
Line Cook
Del Mar
Full Time • Hourly ($21.00 - $26.00)
Fabio Trabocchi Restaurants
Washington, DC • Upscale Casual
+7 Awards
Line Cook
Tail Up Goat
Full Time • Hourly ($24.00) plus tips
Tail Up Goat
Washington, DC • Fine Dining
+4 Awards
Cook
OYSTER OYSTER
Full Time • Hourly ($24.00 - $27.00)
Washington, DC • Fine Dining
Lead Line Cook
The Red Hen
Full Time • Hourly ($21.00 - $25.00)
All-Purpose Hospitality Group
Washington, DC • Casual Dining
Head Chef
Millie's
Full Time • Salary ($100k - $105k)
Georgetown Events Hospitality Group
Washington, DC • Casual Dining
Line Cook
Chai Pani - Washington, DC
Full/Part Time • Hourly ($25.00)
Chai Pani Hospitality Group
Washington, DC • Upscale Casual
+4 Awards
Head Chef
Little Pearl
Full Time • Salary ($92.5k - $97.5k)
Rose's Restaurant Group
Washington, DC • Upscale Casual
+7 Awards
Line Cook
Masseria
Full/Part Time • Hourly ($18.00 - $19.00)
Creative Food Group
Washington, DC • Fine Dining
Line Cook
Reveler's Hour
Full Time • Hourly ($21.00 - $24.00)
Washington, DC • Upscale Casual
Cook
Extra Fancy
Full Time • Hourly ($25.00 - $27.00)
Rose's Restaurant Group
Washington, DC • Event Catering
Part Time Seasonal Chef de Partie
Extra Fancy
Seasonal • Hourly ($25.00 - $27.00)
Rose's Restaurant Group
Washington, DC • Event Catering

New American, Steakhouse, American

Restaurant Group, Casual Dining, Upscale Casual

1 Employee RecommendationSee Details

Part of STARR Restaurants

St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked.

While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at St. Anselm is the total package.

Open Jobs From St Anselm
SommelierMaitre DHostSee all open jobs (8)