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Server
L'Amico
851 6th Ave, New York, NY 10001, United States
L'Amico hiring Server in New York, NY

L'Amico hiring Server in New York, NY

Server

L'AmicoMore Info

851 6th Ave, New York, NY 10001, United States
Full Time • Hourly ($16.50) plus tips
Expired: Jul 13, 2025

Sorry, this job expired on Jul 13, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are seeking a talented server to join our team of seasoned professionals for our flagship restaurant, L'Amico--located within the Hotel Eventi on 6th Avenue and 30th st.

Our wine list has over 750 selections in total, we have a great cocktail program, and a great menu by celebrated chef, Laurent Tourondel. 
We take pride in delivering an outstanding guest experience.

Come be a part of our growing team, we're excited to welcome you in. 

Job Overview:

Our Servers ensure that orders are taken correctly and provided to the guest with swiftness and accuracy while providing the best possible dining experience at LT Hospitality restaurants. Servers are to always be friendly, approachable, and accommodating. 

What you’ll do:

  • Provide technically proficient service to all guests and be their advocate throughout their LTH experience
  • Have thorough knowledge of and be able to describe all food and beverage products attractively
  • Communicate openly and thoroughly with supervisor and for bringing all guest concerns to supervisor’s attention immediately
  • Positively interact with all guests from arrival to departure from the restaurant
  • Confirm all orders at time of first interaction and upon arrival of the meal/drinks
  • Follow up throughout the meal and replenish beverages when applicable
  • Provide impeccable service to all guests
  • Correct all guest errors quickly
  • Complete additional tasks as requested by the team and management

What we can offer you:

  • Paid Time Off, according to NYC’s Safe & Sick Leave requirements
  • Pre-Tax Transit Discounts
  • Medical, Dental & Vision benefits
  • Employee Dining Discounts
  • Employer Led Trainings 
  • Life Insurance & Long-Term Disability

Who you are:

  • You are passionate about the Hospitality industry and thrive in fast-paced environments
  • You have 2+ years of experience as a Server
  • You are a team player with clear communication and follow through
  • You have attention to detail and initiative to problem solve as needed
  • You are able to stand, walk, and be on your feet for extended periods of time
  • You are able to communicate in English, through written and verbal communications
  • You are able to lift 30+ pounds
  • You are available on nights, weekends and holidays, as needed

LT Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.


Compensation Details

Compensation: Hourly ($16.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Guest Service

Customer Service Orientation

Proficient Customer Service Skills

Team Collaboration

Knowledge of Food and Beverage Products

Adaptability in Fast Paced Environments

Communication Skills

Problem Solving Skills

Time Management

Ability to Stand, Walk, and Be on Feet for Extended Periods

Multitasking Ability

Ability to Lift 30+ Pounds

Conflict Resolution

Sales Skills

Knowledge of Food and Beverage Pairing

Ability to Work Under Pressure

Empathy Towards Guests

Commitment to Quality Service

Flexibility in scheduling

Attention to Guest Feedback

Read more


View Job Description

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American, Italian

Upscale Casual

Part of Laurent Tourondel Hospitality

Featuring an American menu with Italian influences, L’Amico honors the food of both Executive Chef Laurent Tourondel’s past and present – inspired by both his upbringing in the European countryside, and a career spent reimagining and redefining “American” cooking and classics. The restaurant’s menu harkens back to Tourondel’s memories of long Sunday suppers with his maternal, Italian grandmother, filled with memories of freshly flowing produce from his family’s garden that cultivated his own love for simply prepared dishes and precise techniques.

The kitchen, visible throughout the dining room, as well as to passersby on Sixth Avenue, brings to life the diverse menu that includes Tourondel’s take on American favorites such as pizza, fired in twin copper-clad, wood-burning ovens, freshly extruded pastas, and selections of charcuterie.

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