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Line Cook
Grandma's Philly
1310 Walnut St, Philadelphia, PA 19107, United States
Grandma's Philly hiring Line Cook in Philadelphia, PA

Grandma's Philly hiring Line Cook in Philadelphia, PA

Line Cook

Grandma's PhillyMore Info

1310 Walnut St, Philadelphia, PA 19107, United States
Full Time • Salary/Hourly (Based on Experience) plus tips
Expires: Jul 15, 2025

173 people viewed

Required Years of Experience

1 year


Job Details
Line Cook (Wok Saute)  Position at Trendy Thai Tapas Restaurant


We’re Cooking Up Something Special!

Our acclaimed Thai tapas restaurant, a beacon of culinary innovation and flair in the heart of the city, is on the hunt for a talented Line Cook to enhance our kitchen brigade. With a menu that creatively reinterprets traditional Thai flavors for a tapas-style experience, we offer an exciting work environment for culinary professionals looking to refine their skills and contribute to our vibrant food scene.

Position: Line Cook

Location: Midtown Villiage, Philadelphia 19107
Type: Full-time / Part-time

Key Responsibilities:

- Menu Execution: Prepare and cook a wide range of Thai tapas dishes following our unique recipes and presentation standards.
- Quality Control: Ensure every dish served meets our high standards for taste, quality, and presentation.
- Kitchen Efficiency: Work efficiently under pressure to ensure timely service, coordinating closely with the rest of the kitchen team.
- Safety & Cleanliness: Maintain a clean and orderly kitchen by following sanitation standards and food handling procedures.
- Inventory Management: Assist in managing kitchen inventory, including receiving, storing, and rotating food supplies and kitchen equipment as necessary.

Requirements:

- Proven experience as a line cook in a fast-paced kitchen environment; experience in Thai cuisine or tapas-style dining is a plus.
- A passion for culinary arts and a desire to contribute to menu development and kitchen operations.
- Strong understanding of various cooking methods, ingredients, equipment, and procedures.
- Excellent communication and teamwork skills, with the ability to work harmoniously in a multicultural team.
- Flexibility to work in shifts, including weekends and holidays.

What We Offer:

- Competitive salary with performance-based incentives.
- Opportunities for career progression in a growing restaurant group.
- Professional development opportunities to enhance your culinary skills.
- Employee discounts on dining and a chance to be part of a unique culinary concept.
- A supportive, energetic, and inclusive workplace culture.

How to Apply:

If you’re ready to bring your culinary skills to our dynamic team, please send your CV and a brief cover letter detailing your experience and why you’re a great fit for our restaurant to [Your Email Address]. Please use the subject line: "Line Cook Application".

We value diversity at our restaurant and welcome applications from all sections of the community. Only candidates under consideration will be contacted for an interview.

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Join us and be part of a team that’s redefining Thai dining with every dish. We can’t wait to see what you bring to our kitchen!

Compensation Details

Compensation: Salary/Hourly (Based on Experience) plus tips

Estimated Weekly Tips: $80

Benefits & Perks: 401k, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

High Volume Cooking

Ability to Work Under Pressure

Menu execution

Attention to Detail

Quality Control

Adaptability to Different Kitchen Environments

Time Management Skills

Kitchen Efficiency

Problem Solving Skills in a Culinary Context

Creativity in Food Presentation

Safety & Cleanliness

Adaptability to a Multicultural Environment

Ability to Follow Recipes Accurately

Inventory Management

Collaboration With Kitchen Staff

Cultural Awareness in Food Preparation

Passion for culinary arts

Problem Solving Skills in a Fast Paced Setting

Ability to Handle Multiple Tasks Simultaneously

Understanding of Cooking Methods, Ingredients, Equipment, and Procedures

Positive Attitude in a Team Setting

Commitment to High Standards of Food Quality

Communication and teamwork skills

Willingness to Learn and Develop Culinary Skills

Flexibility to work in shifts

Customer Service Orientation

Ability to Follow Instructions Accurately

Organizational Skills in Managing Kitchen Tasks

Knowledge of Food Safety Regulations

Team Spirit and Camaraderie

Passion for Innovative Culinary Experiences

Read more



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Thai, Tapas / Small Plates

Upscale Casual, Bar / Lounge, Casual Dining

First Thai Tapas on the East Coast. “Why eat a lot of one thing then you can eat a lot of many things”. Recipes inspired by Chef Locket’s Grandmother’s Home-cooking from Northern Thailand. Here you will find original recipes along with familiar Thai classics. Made from freshly locally sourced ingredients combined with Herbs and Spices imported from Thailand. This is not factory made food. Our customers are willing to wait a little longer to taste the difference.

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