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Beverage Manager
VERSA
218 West 35th Street, New York, NY
VERSA hiring Beverage Manager in New York, NY

VERSA hiring Beverage Manager in New York, NY

Beverage Manager

VERSAMore Info

218 West 35th Street, New York, NY
Full Time • Salary ($75k - $85k)
Expires: Jul 12, 2025

153 people viewed

Required Years of Experience

5 years


Job Details

VERSA, an upscale casual dining property located in the Renaissance New York Midtown Hotel, is currently seeking an energetic and passionate leader to join our team of hospitality professionals as a Beverage Manager. A successful candidate will be a visionary in curating seasonal cocktails/mocktails as well as elevated guest experiences.

 This role will work in partnership under the Director of Operations and provide support of daily functions, assisting in the coordination of five curated bars, knowledge of inventory management, developing and implementing operational strategies to enhance efficiency and provide oversight of the beverage program. In addition to having proven communication and leadership skills, a qualified candidate must possess a minimum of 5 years of food/ beverage, and or bar management experience coupled with wine and spirit knowledge. 

 

Our Vision:

The Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. BHG welcomes our clients like family with warm, approachable, ego-free hospitality. We are committed to providing unconditional support, respect, trust, and loyalty to our clients and employees. We value empowerment, and support opportunities for growth, creativity, and innovation wherever they might be.


Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Team Leadership

Creativity in Beverage Development

Customer Service Orientation

Strategic Planning

Problem Solving

Operational Efficiency

Attention to Detail

Collaboration with Management

Adaptability to Changing Trends

Time Management

Adaptability to Trends

Conflict Resolution

Training and mentoring staff

Relationship Building With Clients

Financial Acumen in Beverage Management

Networking Within the Hospitality Industry

Commitment to Continuous Improvement

Innovation in Hospitality

Cultural Awareness in Beverage Selection

Wine Service

Beer Knowledge

Training Others

Hospitality Driven

Work In a Fast-Paced Environment

Management

Work Well Under Pressure

Team Management

Communication

Leadership

Customer Service

Food Safety Knowledge

POS Systems

High Volume Service

Cocktail Creation

Mixology

Read more



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American

Casual Dining, Upscale Casual, Bar / Lounge, Entertainment Venue, Event

Part of Backal Hospitality Group

Versa is a restaurant, bar and event space with a spectacular outdoor terrace in the heart of Manhattan.

But we are much more than that.

Versa provides the paint brush for our audience to design their own experience on their terms, liberated from constraint.

Whatever Takes Place Here, Happens On Our Stage, and On Our Terms.

Operated by Backal Hospitality Group, VERSA features 5 curated bars, a 300 seat restaurant, and elevated cocktail lounge offering a change from the midtown normality.

Located on the 5th floor at 218 W 35th Street, VERSA has stunning views of the empire state building & Madison Square Garden Marquee. Hosting events from 25 guests to 800, VERSA offers our staff a culture to grow ones-self within hospitality. We look forward to working together.

Leadership
Allen Atwell

VP of Director of Operations - BHG

Tina Marie Valente Ortiz

Director of Human Resources - BHG

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