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Catering Chef
The Goodkind Group
275 Madison Ave 5th floor, New York, NY 10016, United States
The Goodkind Group hiring Catering Chef in New York, NY

The Goodkind Group hiring Catering Chef in New York, NY

Catering Chef

The Goodkind GroupMore Info

275 Madison Ave 5th floor, New York, NY 10016, United States
Full Time • Hourly ($40.00 - $55.00)
Expired: Jul 10, 2025

Sorry, this job expired on Jul 10, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
The Goodkind Group is seeking an experienced Catering/Banquet Chef to fill in for a approximately 5 plus weeks at a major NYC Hotel located in Midtown.

Qualified candidates must have:
2 plus years experience as a catering chef
Ability to motivate Back of the House staff to get the job done.
Help create menus for events
Ability to create canapes and train staff on process
Work with the FOH on menus and what the client wants.
Create tastings if necessary for different events
Manage kitchen and sanitary procedures - making sure everything is done correctly.
Manage scheduling of support staff.

This job is an immediate start, please send your resume NOW for consideration/




Compensation Details

Compensation: Hourly ($40.00 - $55.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k


Required Skills

Menu Planning

Ingredient Ordering

Team Management

Food Production

Inventory Management

Financial Management

Communication

Employee Management

Training

Sanitation and Safety Standards

Incident Resolution

Computer Skills

Physical Endurance

Ability to Use Commercial Kitchen Equipment

Teamwork

Food Preparation

Attention to Detail

Time Management

Food Safety Knowledge

Knife Skills

Organizational Skills

Customer Service

Positive Attitude

Advanced Knife Skills

Basic Knife Skills

Cooking

Communication Skills

Kitchen Management

Organization

Catering

Cooking Skills

Culinary Skills

Food Safety

Leadership

Plating and Presentation

Safety and Sanitation

Waste Control

Conflict Resolution

Cost Control

Creativity

Execution of Work Procedures, Quality Standards, and Menu Specifications

Following Recipes

Food Prep

Interpersonal Skills

Menu Development

Monitoring and Maintaining Ingredients, Supplies, and Equipment

Physical Endurance for Standing, Lifting, Pushing, Pulling, and Carrying Weights

Portioning

Prepping Ingredients

Standing for Long Periods of Time

Team Leadership

Team Player

Vegetable Cookery

Read more

View Job Description

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Recruiting Agency

Part of The Goodkind Group LLC.

Founded in 1991, The Goodkind Group’s stellar reputation has distinguished our prominent place in the staffing industry. We have a strong sense of loyalty, integrity, and professionalism. Our team has a great co-mingling spirit and camaraderie. Some of us have been together for over 30 years. We enjoy picking up the phone and getting to know both our clients and candidates, and we are committed to building and growing our relationships over time.

Open Jobs From The Goodkind Group
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