Job is saved!

Click your avatar to
access saved jobs and applications

Assistant General Manager
Chama Mama - Chelsea
149 W 14th St, New York, NY 10011, United States
Chama Mama - Chelsea hiring Assistant General Manager in New York, NY

Chama Mama - Chelsea hiring Assistant General Manager in New York, NY

Assistant General Manager

Chama Mama - ChelseaMore Info

149 W 14th St, New York, NY 10011, United States
Full Time • Salary ($75k - $80k)
Expired: Jul 10, 2025

Sorry, this job expired on Jul 10, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

About Chama Mama:

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life. Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture. We proudly subscribe to that most quintessential Georgian proverb: "a guest is a gift from God" and view hospitality as a vocation - not as an industry. We aim to surprise and delight, to connect and enlighten. After all, it's the Georgian way.

General Overview:

The Assistant General Manager (AGM) in a restaurant business holds a senior leadership role, overseeing the entire operation to ensure smooth and efficient functioning.

General Duties & Responsibilities:

  • Oversee daily shift operations by coordinating FOH and BOH activities for efficient workflows.
  • Engage with guests during service to gather feedback and ensure a positive dining experience.
  • Act as the first point of contact for resolving operational challenges or guest concerns during service.
  • Assist in the recruitment process by managing trial shifts and providing feedback to the General Manager.
  • Onboard new FOH and BOH staff, ensuring they understand service operations and standards.
  • Monitor inventory and supply levels during shifts to ensure timely replenishment and minimize waste.
  • Conduct inventory counts, verify stock accuracy, and document discrepancies for effective inventory management.
  • Provide real-time coaching to FOH staff to enhance performance and address training needs.
  • Train FOH staff on upselling techniques, menu knowledge, and guest interaction strategies.
  • Analyze shift performance metrics, such as ticket times, guest feedback, and staff productivity, to suggest operational improvements.
  • Supervise the on-site execution of events or catering, ensuring seamless collaboration between FOH and BOH teams.
  • Ensure compliance with health, safety, and DOH standards during operating hours.
  • Promote events, specials, and loyalty programs on-site to support marketing efforts.

Qualifications

  • Education: A bachelor's degree in a relevant field such as business administration, management, or a related discipline is often preferred. Some organizations may require an advanced degree (e.g., MBA) for higher-level positions.
  • Extensive Experience: Several years of relevant managerial experience, typically including a proven track record of success in increasingly responsible roles. The exact number of years may vary depending on the industry and the level of the general manager position.
  • Leadership Skills: Strong leadership abilities, including the capacity to lead and inspire teams, make strategic decisions, and manage day-to-day operations effectively.
  • Financial Acumen: Proficiency in financial management, including budgeting, forecasting, and financial analysis. General managers are often responsible for the financial performance and profitability of their operations.
  • Communication Skills: Excellent communication skills, both written and verbal, to effectively interact with employees, customers, suppliers, and senior management.
  • Industry Knowledge: A deep understanding of the specific industry and market dynamics relevant to the organization's operations in New York City. This includes knowledge of local regulations, market trends, and competition.

Chama Mama is an equal opportunity employer. We embrace diversity and are committed to providing equal employment opportunities to all qualified applicants, regardless of race, national origin, age, sex, religion, disability, marital status, veteran status, or any other protected status under local, state, or federal law. This policy extends to all aspects of employment, including hiring, transfer, promotion, compensation, eligibility for benefits, and termination.

 


Compensation Details

Compensation: Salary ($75,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Paid Sick Leave


Required Skills

Restaurant Operations

Team Leadership

Hospitality Management

Strategic decision making

Front and Back of the House Management

Problem Solving

Staff Management

Customer Relationship Management

Operational Policies and Procedures

Performance Improvement

Budget Management

Crisis Management

Budgeting and financial forecasting

Negotiation Skills

Operational Management

Analytical Thinking

Operational Policy Development

Adaptability to Change

Recruitment and Hr

Time Management

Employee Performance Management

Conflict Resolution

Budgeting

Attention to Detail

Customer Service

Interpersonal Skills

Food and Service Quality

Cultural Awareness

Financial Forecasting

Mentorship and Development

Quality Control

Cost Control

Supplier and Vendor Relationships

Cost Management

Training program implementation

Staff recruitment and training

Industry Trends

Training and Development

Recruitment

Staff recruitment

Training

Emergency Response

Customer Satisfaction Management

Employee Training

Food and Service Quality Control

Financial Acumen

Supplier and Vendor Management

Customer Satisfaction

Quality Standards

Supplier/Vendor Relationship Management

Health and Safety Regulations

Inventory Management

Regulatory Compliance

Market Knowledge

Vendor Management

Business strategy development

Training program development

Compliance With Regulations

Business Growth Strategies

Technology Implementation

Leadership

Emergency Management

Communication

Leadership Abilities

Financial Management

Communication Skills

industry knowledge

Read more

View Job Description

Open Jobs From Chama Mama - Chelsea

Line Cook
Full Time • Hourly ($17.00 - $21.00)
Require min. 2 years of experience

Other jobs you might be interested in

+27 Awards
Assistant General Manager
Eleven Madison Park
Full Time • Salary ($95k - $105k)
Daniel Humm Hospitality
New York, NY • Fine Dining
Assistant General Manager
Private Listing
Full Time • Salary ($90k - $105k)
New York, NY • Restaurant Group
Assistant General Manager
Citizens Of Chelsea
Full Time • Salary ($62k - $75k)
Citizens
New York, NY • Casual Dining
+3 Awards
Hospitality Manager
Craft
Full Time • Salary/Hourly ($70k - $75k)
Crafted Hospitality
New York, NY • Fine Dining
Assistant General Manager
Shuka
Full Time • Salary ($90k - $95k)
The Bowery Group
New York, NY • Casual Dining
Assistant General Manager
Shukette
Full Time • Salary ($90k - $95k)
The Bowery Group
New York, NY • Casual Dining
Assistant General Manager
Estiatorio Milos - Midtown
Full Time • Salary ($100k - $110k)
Estiatorio Milos
New York, NY • Fine Dining
Assistant General Manager
SEA
Full Time • Salary ($65k - $70k)
Jungsik & SEA
New York, NY • Upscale Casual
Assistant General Manager
Le Bilboquet - New York
Full Time • Salary ($75k - $80k)
Le Bilboquet
New York, NY • Upscale Casual
Assistant General Manager
Goodhouse
Full Time • Salary ($65k - $85k)
Mount Kisco, NY • Night Club / Jazz Club
Assistant General Manager
Flex Mussels
Full Time • Salary ($65k - $85k)
Wonderful Restaurant Group
New York, NY • Upscale Casual
Assistant General Manager
Il Gattopardo
Full Time • Salary ($85k - $100k)
Il Gattopardo Group
New York, NY • Fine Dining
Assistant General Manager
Jose Andres Group - New York
Full Time • Salary ($90k - $100k)
José Andrés Group
New York, NY • Corporate
Assistant General Manager
COREcruitment - New York
Full Time • Salary ($70k - $80k)
COREcruitment
New York, NY • Recruiting Agency
Assistant General Manager
Gitano
Full Time • Salary ($85k - $100k)
Seaport Entertainment Group
New York, NY • Upscale Casual
AGM
Overthrow Hospitality
Full Time • Salary ($65k - $70k)
Overthrow Hospitality
New York, NY • Restaurant Group
Assistant General Manager
The Madison Collective - NYC
Full Time • Salary ($90k - $100k)
The Madison Collective
New York, NY • Recruiting Agency
Assistant General Manager - Felice
SA Hospitality Group
Full Time • Salary ($90k - $110k)
SA Hospitality Group
New York, NY • Restaurant Group
+21 Awards
Assistant General Manager
DANIEL
Full Time • Salary ($90k - $100k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Fine Dining
Assistant General Manager
Il Buco
Full Time • Salary ($85k - $95k)
Il Buco Family
New York, NY • Upscale Casual
Assistant General Manager
Orwashers Bakery - Upper East Side
Full Time • Hourly ($22.00 - $25.00)
Orwashers
New York, NY • Bakery / Patisserie
Assistant General Manager
Sadelle's - New York
Full Time • Salary ($85k - $90k)
Major Food Group
New York, NY • Casual Dining
+2 Awards
Assistant General Manager
Oiji Mi
Full Time • Salary ($75k - $85k)
Oiji Hospitality Group
New York, NY • Fine Dining
Assistant Manager
Rude Mouth
Full Time • Salary ($65k - $75k)
Brooklyn, NY • Wine Bar

Georgian, Breakfast / Brunch, Coffee / Tea, Desserts

Casual Dining, Wine Bar

Part of Chama Mama

Welcome to Chama Mama Chelsea, where every meal is a celebration of Georgian heritage. Located in the heart of Chelsea, our restaurant brings the vibrant flavors and rich traditions of Sakartvelo (Georgia) to NYC. With every dish, we invite you to experience Chama Time – a moment to enjoy, connect, and celebrate.

Open Jobs From Chama Mama - Chelsea
Line Cook