Required Years of Experience
2 years
Job Details
Fabio Trabocchi Restaurants by James Beard Award Winning and Michelin-Starred Chef Fabio Trabocchi are now accepting applications for our Bartender opportunity within our acclaimed and celebrated restaurant, Sfoglina Pasta Housa, located in Washington, D.C.
Sfoglina (pronounced "sfoal-yee-nah") is named for the female artisans and Italian cultural icons that carry on the tradition of rolling sheets of pasta by hand with a rolling pin, a technique passed through the generations. [ learn more about our Sfoglina restaurants by visiting: sfoglinadc.com ]
We are seeking experienced and confident people who understands the standards of world class service and hospitality, so if you'd like to be a part of a growing restaurant group and work with some of the city's best hospitality and culinary professionals, we would love to meet you!
Some of our recent awards and accolades for our restaurants include:
- 1 Star, Washington DC Michelin Guide, 2019
- Restaurant Association of Metropolitan Washington's RAMMY Awards Finalist "Best New Restaurant of the Year" 2018
- James Beard Foundation's "Best New Restaurant" Semifinalist 2018
- Washingtonian "100 Very Best Restaurants" #3, 2018
- Washington Post, Three Stars, February 7, 2018
- Bloomberg, "17 Most Exciting Restaurants Opening around the World this Fall", September 2017
- 1 Star, Washington DC Michelin Guide, 2018
- 1 Star, Washington DC Michelin Guide, 2017
- James Beard Foundation's "Outstanding Service Program" Semifinalist 2017
- Washingtonian "100 Very Best Restaurants" 2017
- Restaurant Association of Metropolitan Washington's RAMMY Awards Finalist "Wine Program of the Year" 2017
Benefits Offered:
- Fabio Trabocchi Restaurants offers full-time employees company subsidized health insurance. A full-time employee must work on average 30 hours per week to qualify for health insurance benefits. Coverage begins on the first of the month after the 60th day of employment. The insurance enrollment period is between 30 and 90 days of employment.
- Company Sponsored 401K
- Top Rated Earnings
- Excellent Training & Development Opportunities
- Complimentary Employee Meals
Qualifications include but not limited to:
- Minimum of 1-2 years of relevant bartending experience in a fine dining or upscale restaurant/luxury hotel
- An appetite for providing memorable hospitality
- Excellent emotional self-awareness under pressure
- Gracious and pleasant demeanor with a positive attitude
- Professional appearance and grooming standards appropriate for a premier fine dining restaurant
How to apply:
For a list of all open positions, visit our restaurant websites at: www.fabiotrabocchi.com
To learn more about our company, watch our Join our Journey video on YouTube.
Compensation Details
Compensation: Hourly ($10.00) plus tips
Benefits & Perks: Commuter Benefits, Wellness Program, Health Insurance, 401k
Required Skills
Ability to work in a fast paced environment
Strong Communication Skills
Team Collaboration
Attention to Detail
Customer Service Orientation
Adaptability to Changing Situations
Conflict Resolution skills
Time Management Skills
Read more
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Part of Fabio Trabocchi Restaurants
Sfoglina is inspired by the female pasta makers of Italy who carried on the tradition and the art of making pasta by hand. This craft is showcased daily in our pasta rooms. In addition to our house-made pasta, Sfoglina serves light and seasonal salads, appetizers, shareable meat and seafood entrees, and authentic, family-favorite Italian desserts. Our charming venues feature a whimsical design and timeless Italian cocktails, approachable Italian wines, and comfy patios for al fresco dining.
Fabio Trabocchi Restaurants is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Fabio Trabocchi restaurants does not discriminate on the basis of disability, veteran status or any other basis protected under state or local law.
