Front Server

Chicago Chop House is looking for experienced fine dining Servers that know how to SELL and enjoying SELLING.

DO NOT APPLY UNLESS YOU HAVE EXPERIENCE IN FINE-DINING

Chicago Chop House Server is a company brand ambassador, providing menu and historical venue knowledge to guests, while they dine at our landmark location. The overall responsibility is to provide warm, knowledgeable table service in an efficient manner, all while adhering to Company policies and procedures. This position also could include working private dining functions as assigned by Management. In return you can make a great income with benefits.

• Have at least 2-3 years experience in a high volume, fine dining restaurant/steakhouse.
• Have at least 2-3 years experience in private dining or banquet service.
• Have Flexible availability, especially Fridays, Saturdays, and Holidays.
• Self-motivated, pro-active, and a dedicated team member.
• Have knowledge of food, beer, wine, and spirits.
• Must be able to work under pressure, all while maintaining a calm and friendly demeanor.
• Who enjoys making guests happy and servers who leave their ego out of the guests experience
• Who enjoys learning, growing and expanding their knowledge about food, beverage and service.

RESUME REQUIRED

Job Types: Full-time, Part-time, OPEN HOLIDAY AVAILABILITY REQUIRED