Required Years of Experience
3 years
Job Details
Olio e Piu is seeking a hospitality professional who is an experienced and capable Assistant General Manager who will be in charge of planning, organizing, training, and leadership of the restaurant and its staff. necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.
Our work environment includes:
- Growth opportunities
- Lively atmosphere
- Company perks
Essential Functions:
- Negotiation and mediation skills.
- Ability to communicate verbally and in writing.
- Ability to make decisions.
- Organizational skills.
- Attention to detail.
- Skills in management and development.
- Proactively ensure compliance of food safety and hygiene regulations at all times.
*****
Inspired by the simplicity of Neapolitan cuisine, Olio é Piu and Chef Dominick Pepe bring Italian tradition to the vibrant intersection where Sixth and Greenwich avenues meet Christopher Street. First opened in the summer of 2010, the 74-seat restaurant fronted with a 45-seat open patio surrounded by flowers and greenery, overlooking the magnificent Jefferson Market Library. Olio é Piu offers a true sense of Mediterranean liveliness in the heart of Greenwich Village.
As an authentic trattoria, its cuisine is based on classic Italian dishes, with a focus on house-made pasta, hand-stretched pizza, and entrees like Branzino and Vitello Alla Milanese. The open dining area, traditional wood-fired oven, rustic interior, thin-crust Neapolitan-style pizza, and carefully selected wine and cocktail list bring a piece of old-world Italy to a renowned corner in the Village.
*****
The Group Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at The Group Hospitality are based on business needs, job requirements, and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.
Compensation Details
Compensation: Salary ($75,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Work In a Fast-Paced Environment
Negotiation and Mediation
Team Management
Negotiation and Mediation Skills
Problem Solving
Verbal and Written Communication
Customer Service Orientation
POS Systems
Read more
Gallery
Other jobs you might be interested in
Italian, Pizza
Casual Dining
Part of The Group NYC
(212) 243-6546
