Server

Hiring SERVER and BUSSER ***

About Us:

We are a classic Spanish wine bar located in the heart of Williamsburg, inspired by the taverns of barcelona and the pintxo bars of San Sebastián. Our focus is on authentic Spanish hospitality, a thoughtfully curated wine list of over 120 bottles, and a menu rooted in traditional tapas, jamón iberico, and regional specialties. We’re passionate about creating a warm, welcoming atmosphere for our guests—and we’re looking for someone who shares that passion.

Job Description:

We are seeking an experienced and knowledgeable servers and bussers to join our front-of-house team. We are also looking for line cooks, please submit resume if you're interested in that position as well. The ideal candidate is enthusiastic about Spanish food and wine, thrives in a fast-paced, detail-oriented environment, and understands the importance of genuine hospitality.

Key Responsibilities:

• Provide warm, informed, and attentive service to all guests

• Guide guests through the wine list with confidence and enthusiasm

• Explain dishes and ingredients with clarity and cultural context

• Collaborate with the kitchen and bar team to ensure seamless service

• Maintain cleanliness and organization of the dining room and service/host stations

• Uphold the standards of service and hospitality that define our brand

Requirements:

• At least 1 year of experience in a hospitality or restaurant setting

• Strong working knowledge of wine—especially Spanish varietals and regions

• Familiarity with traditional Spanish cuisine and ingredients

• Excellent communication skills and a guest-first mentality

• Ability to multitask, stay organized, and work well under pressure

• Flexible availability, including evenings and weekends

Preferred:

• Experience working in a wine bar or tapas-focused restaurant

• Basic Spanish language skills or interest in learning

Why Join Us?

We are a small but passionate team dedicated to quality, culture, and camaraderie. This is a great opportunity to deepen your knowledge of Spanish wine and cuisine while being part of a tight-knit and growing concept.