Sous Chef
Royal Boucherie
52 South 2nd Street, Philadelphia, PA
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Required Years of Experience
2 years
Job Details
Duties include:
Purchasing and Receiving
Food Prep.
Food Prep.
Set-up and breakdown.
Maintaining consistency in Service.
Party executions.
Party executions.
Charcuterie maintenance.
Our kitchen relies on positivity and personal growth for all, every day. Please apply if you care to join in with our philosophy and work.
Our kitchen relies on positivity and personal growth for all, every day. Please apply if you care to join in with our philosophy and work.
Compensation Details
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Knife Skills
Advanced Knife Skills
Charcuterie and Cheese Board Arrangement
Food Safety Knowledge
Safety Procedures Knowledge
Kitchen Equipment Maintenance
Expediting
Fish Cookery
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Part of Royal Restaurant Group Philadelphia
A lively neighborhood bistro with impressive wines, house-made charcuterie and a fresh raw bar daily.
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