Title: Sous Chef – Fine Dining Italian (Sauté-Focused)
Description:
We’re seeking an experienced Sous Chef for our Italian kitchen in Manchester, NH. Must have strong sauté skills, experience with pasta, and a passion for classic Italian flavors with modern plating.
What We Offer:
- Competitive pay
- Health insurance, 401K Benefits
- A creative, respectful kitchen culture
- Opportunity to grow
What You Bring:
- 3+ years in fine dining or upscale Italian
- Mastery of sauté techniques & pasta handling
- Calm under pressure with solid leadership skills
- Open availability and commitment to excellence
🔹 Apply with a resume and brief note on your cooking style.