Bartender

Responsibilities:
- Greet and interact with customers in a friendly and professional manner
- Take customer orders and prepare a variety of alcoholic and non-alcoholic beverages
- Use basic math skills to calculate bills and handle cash transactions
- Maintain cleanliness and organization of the bar area
- Adhere to all safety and health regulations
- Provide excellent customer service by anticipating and fulfilling customer needs
- Collaborate with other staff members to ensure smooth operation of the bar

All candidates must have minimun 4 years  previous NYC restaurant and bar experience, great social skills, and be organized, detail-oriented and kind.

- Previous experience working in a hospitality or restaurant environment is preferred
- Knowledge of basic math and retail math for handling cash transactions
- Familiarity with different types of alcoholic beverages, brewing techniques, and cocktail recipes is a plus
- Ability to multitask and work efficiently in a fast-paced environment
- Excellent communication and interpersonal skills

Please note that this is not an exhaustive list of responsibilities and qualifications. The Bartender will be expected to perform other duties as assigned by the management team.

If you are passionate about providing exceptional service, have a strong attention to detail, and enjoy working in a dynamic team environment, we would love to hear from you. Apply today to join our team of talented bartenders!