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Line Cook
Le Diplomate
1601 14th Street Northwest, Washington, DC 20009, United States
Le Diplomate hiring Line Cook in Washington, DC

Le Diplomate hiring Line Cook in Washington, DC

Le DiplomateMore Info

Full Time • Hourly ($19.00 - $23.00)
Expires: Jun 18, 2025

159 people viewed

Required Years of Experience

2 years


Job Details

Affiliated with STARR Restaurants, Le Diplomate pays sincere homage to French café culture, providing a comfortable, versatile gathering place that's become an anchor for Washington, D.C.'s resurgent 14th Street corridor. Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every meal with a sweeping sense of European drama. The extensive menu features a variety of Gallic classics, including onion soup gratinée, steak frites and escargots, as well as daily plates such as bouillabaisse and cassoulet. A thoughtfully curated wine list and specialty cocktail program complete the transporting experience.

The team is seeking Line Cooks with a positive attitude and an eagerness to learn and grow.

This position offers a comprehensive package including: 

  • Commuter Benefit Program 
  • Referral Bonus Programs 
  • Medical, Dental, and Vision Benefits Coverage for Full-time Employees 
  • Dining discounts at over 25 affiliated STARR Restaurants 
  • Opportunity for career advancement and professional growth and more! 

Qualified candidates will have:

  • 1-2 years minimum of experience as a Line Cook or Chef in a well-rated restaurant
  • Experience with prime cuts of meat, fish, and poultry.
  • Strong knife skills
  • Ability to work well under pressure, especially as it pertains to ticket times on the line
  • Willingness to learn and the ability to take direction.
  • PM Availability

Le Diplomate is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Hourly ($19.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts


Required Skills

Advanced Knife Skills

Teamwork

Charcuterie and Cheese Board Arrangement

Adaptability

Basic Knife Skills

Time Management

Dressing Making

Attention to Detail

Fish Butchery

Customer Service Orientation

Fish Cookery

Problem Solving Skills

Food Handler Certification

Communication Skills

Food Safety Knowledge

Culinary Creativity

Frying

Stress Management

Grilling

Work Ethic

Meat Cookery

Reliability

Pasta Cooking

Ability to follow instructions

Portioning

Sauce Making

Sauteing

ServSafe Certified

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more



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French

Upscale Casual, Restaurant Group

1 Employee Recommendation

Part of STARR Restaurants

Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every meal with a sweeping sense of European drama. The extensive menu features a variety of Gallic classics, including onion soup gratinée, steak frites and escargots, as well as daily plates such as bouillabaisse and cassoulet. A thoughtfully curated wine list and specialty cocktail program complete the transporting experience.

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