Server
A Pasta Bar
330 West Broadway, New York, NY
Sorry, this job expired on Jun 15, 2026. Below are other jobs that may be of interest to you.
Required Years of Experience
2 years
Job Details
Our mission is to provide creatively inspired hospitality that successfully achieves the best in restaurant service but also delivers unforgettable experiences fueled by culture for our guests and local communities—always leaving people with surprise and delight.
Desired Qualifications:
• Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
• Experience with Italian cuisine is highly preferred.
• 2+ years of prior experience as a Server in a busy and well-established restaurant in the metro area.
• Experience using a POS system
• Strong knowledge of classic cocktails and wine.
• Ability to clearly go through menu selections and provide a unique guest experience
Desired Qualifications:
• Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
• Experience with Italian cuisine is highly preferred.
• 2+ years of prior experience as a Server in a busy and well-established restaurant in the metro area.
• Experience using a POS system
• Strong knowledge of classic cocktails and wine.
• Ability to clearly go through menu selections and provide a unique guest experience
Compensation Details
Compensation: Hourly ($11.00) plus tips
Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Customer Service
Teamwork
Attention to Detail
Positive Attitude
Communication
Wine Service
Multitasking
Gallery
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Italian
Casual Dining, Upscale Casual, Restaurant Group
Part of Sola Hospitality
A Pasta Bar has become a distinguished player in the New York City scene, celebrated for its premium pasta crafted with the finest ingredients rooted in Italian tradition, all set within a vibrant atmosphere, including a fully open kitchen in the center of the venue. Established in August 2017 in New York, the company opened its first restaurant in a prime SoHo location.
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