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Pastry Supervisor
The Clocktower
5 Madison Avenue, New York, NY 10010, United States
The Clocktower hiring Pastry Supervisor in New York, NY

The Clocktower hiring Pastry Supervisor in New York, NY

Pastry Supervisor

The ClocktowerMore Info

5 Madison Avenue, New York, NY 10010, United States
Full Time • Hourly ($22.00 - $27.00)
Expires: Jul 17, 2025

271 people viewed

Required Years of Experience

2 years


Job Details

Affiliated with STARR Restaurants and located in the New York EDITION, The Clocktower serves modern cuisine with a palpable U.K. sensibility. The restaurant is comprised of three intimate dining rooms and a lively bar. Our menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the inspired wine program features an award winning 250-bottle list that highlights both Old and New World producers.

We are now hiring a skilled Pastry Supervisor who is passionate about team development and all things desserts to work closely with Executive Pastry Chef Jansen Chan. 

Key Responsibilities:

  • Prepare, create, and execute a variety of desserts and baked goods with precision and creativity.
  • Oversee the daily operations of the pastry kitchen, ensuring cleanliness and organization.
  • Assist with oversight of ordering, inventory, and DOH standards. 
  • Support hiring, training, and development of pastry staff, fostering a collaborative and high-performing team.
  • Provide performance feedback and mentorship to team members, promoting professional growth.

This position offers a comprehensive package including:

  • An Hourly Rate of $22 - $27
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time & Paid Sick Time
  • Commuter Benefit Program
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Requirements:

  • A passion for high quality ingredients and impeccable execution
  • A team player mentality, and a commitment to excellence and success
  • Must have strong sense of urgency and the ability to work calmly under pressure
  • Self-motivated, with exceptional organization and communication skills
  • Must have the ability to multitask while maintaining the quality standards of the restaurant

The Clocktower is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Hourly ($22.00 - $27.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Leadership

Pastry Preparation

Time Management Skills

Pastry Skills

Problem Solving Skills

Attention to Detail

Collaboration skills

Baking

Mentoring skills

Time Management

Adaptability

Operational Efficiency

Pastry Plating

Passion for culinary arts

Problem Solving

Team Development

Pastry Production

Mentorship

Commitment to Excellence

Training and Development

Work Ethic

Pastry Techniques

Organization

Communication

Ability to Work Calmly Under Pressure

Multitasking

Self Motivated

Quality Control

Read more



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British, European

Upscale Casual, Bar / Lounge, Fine Dining, Restaurant Group

1 Employee RecommendationSee Details

Part of STARR Restaurants

Affiliated with STARR Restaurants and located in the New York EDITION, Michelin-starred The Clocktower serves modern cuisine with a palpable U.K. sensibility. Offering tastes of contemporary London just steps from the leafy, lively sanctuary of Madison Square Park. A 90-seat gastronomic gem, the restaurant comprises three intimate dining rooms, a dedicated billiards room and a lively bar made up entirely of 24k gold leaf, each individual space exuding its own personality. The menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the award-winning wine program offers varying styles highlighting both Old and New World producers. Both powerful and delicate - the list includes wines with vintage depth, iconic producers, and a beautiful medley of fruit-forward and herbaceous selections promising a harmonious pairing to any menu selection.

Awards
2021
2020
2019
2018
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