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Assistant Baker
Seedo's Levantine Bakery
125 South Clark Street, Chicago, IL
Seedo's Levantine Bakery hiring Assistant Baker in Chicago, IL

Seedo's Levantine Bakery hiring Assistant Baker in Chicago, IL

Assistant Baker

Seedo's Levantine BakeryMore Info

125 South Clark Street, Chicago, IL
Full Time • Hourly ($21.00 - $25.00)
Expired: Oct 31, 2025

Sorry, this job expired on Oct 31, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Position: Assistant Baker – Pastry & Bread

Location: Seedos bakery, Chicago,IL

Employment Type: Full-Time

Experience Level: 2+ years preferred

About Us:

Seedo’s is a proudly Palestinian-owned / artisan / family-run bakery rooted in the traditions of the Levant while embracing modern techniques. We specialize in high-quality pastries, laminated doughs, and seasonal creations made with care, precision, and passion. Our team is tight-knit, supportive, and dedicated to delivering excellence every day.

Job Description:

We are seeking a motivated and detail-oriented Assistant Baker to join our growing bakery team. This role supports our head baker in the daily production of breads and pastries. The ideal candidate is passionate about baking, dependable, thrives in a team environment, and is eager to learn and grow in the culinary field.

Responsibilities:

    •    Assist in the preparation of breads, croissants, laminated doughs, cookies, cakes, and other pastries

    •    Accurately scale, mix, shape, and bake doughs according to recipes and production needs

    •    Support fermentation, proofing, and baking timelines

    •    Maintain cleanliness and organization of the baking station

    •    Follow all food safety and sanitation standards

    •    Contribute to seasonal menu items and product testing

    •    Be punctual, collaborative, and consistent

Qualifications:

    •    1+ year experience in a commercial baking environment (preferred)

    •    Familiarity with laminated doughs, sourdoughs, or pastries a plus

    •    Ability to lift 50 lbs and stand for extended periods

    •    Flexible schedule, including early mornings and possibly in the future weekends

    •    A positive attitude and strong work ethic

    •    Culinary school or baking certification is a plus, but not required

Why Join Us?

    •    Be part of a creative and inspiring culinary environment

    •    Hands-on mentorship and growth opportunities

    •    Competitive compensation based on experience

    •    Opportunity to shape a bakery that values tradition and innovation

To Apply:

Please submit your resume and a brief cover letter telling us why you’re interested in this position and what excites you most about baking.

We can’t wait to meet you and bake something beautiful together.


Compensation Details

Compensation: Hourly ($21.00 - $25.00)


Required Skills

Teamwork

Time Management

Attention to Detail

Adaptability

Creativity

Problem Solving

Communication Skills

Physical Stamina

Customer Service Orientation

Ability to Work Under Pressure

Willingness to Accept Feedback

Knowledge of Baking Techniques

Ability to follow instructions

Passion for culinary arts

Read more

View Job Description

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