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Open Call - Hiring Line Cooks!
Carbone - Miami
49 Collins Ave, Miami Beach, FL 33139
Carbone - Miami hiring Open Call - Hiring Line Cooks! in Miami Beach, FL

Carbone - Miami hiring Open Call - Hiring Line Cooks! in Miami Beach, FL

Open Call - Hiring Line Cooks!

Carbone - MiamiMore Info

49 Collins Ave, Miami Beach, FL 33139
Full Time • Hourly (Based on Experience)
Expired: Jun 14, 2025

Sorry, this job expired on Jun 14, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Major Food Group the powerhouse restaurant group behind Carbone is hiring all BOH positions to join our team at Carbone Miami! 

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century New York. The food nods to that history, but takes its culinary cues from the great talents and techniques of the present and future. Familiar dishes like SEafood Salad, Linguini Vongole, Lobster Fra Diavolo, Chicken Scarpariello and Veal Parmesan elevated to a new level.

Our ideal candidates will assist in carrying our culture, standards of service, and quality of food to the new location. While comparable experience is preferable, any individual with passion and love for people, food, and wine will certainly be welcomed.

OPEN CALL - BOH Positions 
What: Porters, Prep Cooks & Line Cooks
When: Tuesday 5/20 - Thursday 5/22
Time: 2:00 pm - 4:00 pm
Where: 49 Collins Ave Miami, Fl 33139

**Please bring a copy of your resume, we are interviewing and hiring on the spot!**

BENEFITS:

  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program
  • 401k Plan with Employer Contribution

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

 


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Food Preparation

Food Service

Quality Control

Knowledge of Italian American Cuisine

Teamwork

Ability to work in a fast paced environment

Communication

Team Collaboration

Attention to Detail

Time Management

Adaptability to New Techniques

Adaptability

Commitment to Quality Service

Customer Service

Strong Work Ethic

Wine Knowledge

Willingness to Learn

Customer Service Orientation

Time Management Skills

Ability to Follow Culinary Standards

Creativity in Food Preparation

Communication Skills

Read more


View Job Description

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Italian, American

Fine Dining

Part of Major Food Group

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that same history, but take its culinary cues from the great talents and techniques of the present and of the future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello and Veal Parmesan elevated to a new level.

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