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Open Call
Reserve Cut
40 Broad St 2nd Floor, New York, NY 10004, United States
Reserve Cut hiring Open Call in New York, NY

Reserve Cut hiring Open Call in New York, NY

Reserve CutMore Info

Full Time • Hourly ($20.00 - $25.00)
Expired: Jun 11, 2025

Sorry, this job expired on Jun 11, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Join the Team at Reserve Cut – Open Call Hiring Event!

Reserve Cut, an acclaimed hospitality group, is currently hiring passionate hospitality individuals to join our dynamic team. We are seeking passionate and professional individuals who thrive in upscale dining environments and are committed to delivering exceptional guest experiences.

Open Positions:
-Host
-Floor Manager
-Server

Must Haves for All Positions:
- Open availability
- NYC hospitality experience preferred

Open Call Details:
📍 Location: 40 Broad St., 2nd Floor, New York, NY 10004
📅 Dates: Wednesday, May 14 & Thursday, May 15
⏰ Time: 11:00 AM – 1:00 PM

Bring a copy of your resume and come ready to meet our leadership team. We look forward to getting to know you!

Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance

View Job Description

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Steakhouse, Jewish / Kosher

Fine Dining

Part of Reserve Cut Hospitality Group

Reserve Cut is a Contemporary Kosher Steak House in the Financial District of New York City, under OU Glatt certification. It caters to clientele that enjoys high-tier cuisine while also observing their strict dietary restrictions.

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Executive ChefHostButcher