Required Years of Experience
2 years
Job Details
PART TIME: Must be legal to work and available from Thursday - Saturday 5:30 - 8:30 pm
Qualifications:
- At least 2 years experience in a Host position
- Must be legal to work in NYC.
- Fluent in Chinese is a plus.
- Familiar with Yelp Reservation is a plus
- Must have a flexible schedule, including weekends and most holidays
- Friendly and Outgoing
- **The below job description is not an exclusive or exhaustive list of all job functions that is required. Full list of tasks and responsibility will be discussed during the interview process.**
Job Duties:
- Consistently presents positive and friendly first and last impression for all guests
- Appropriately and professionally answer phones & take messages at the host stand
- Greeting and strategically seats guests all the while managing guest flow
- Be able to utilize reservation service tablet.
- e able to answer phone calls in a polite manner with our standard portocal
- Working with management on smooth guest service
- Assisting management and staff with private party set-up and ease of service
- Demonstrates proficiency in open and closing duties
- Promotes the importance of teamwork and maintaining an efficient work situation
- Able to answer questions about ingredients and allergies, preparation, description of menu items
- Respect for fellow employees and guests
- Follow health and safety procedures laid out by management, city, state and federal requirements
Knowledge, Skills and Abilities Required:
Excellent communication skills- verbally interacts with management, team members and guests
Must be able to answer the telephone in a pleasant manner and respond to the guest reservation
Must be able to work Friday, Saturday, and Sunday All Day
Must maintain tact and remain cool under pressure
Previous Host experience is required
Computer knowledge is helpful
To Apply:
Please reply to this ad with a current resume.
Best of Luck,
Compensation Details
Compensation: Hourly ($20.00) plus tips
Required Skills
Excellent Communication Skills
Ability to work in a fast paced environment
Ability to Remain Friendly and Outgoing
Strong Customer Service Skills
Fluent in Chinese (a Plus)
Ability to Manage Guest Flow
Fluent in Chinese (Plus)
Professional phone etiquette
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Dr. Tom Lo, with a deep passion for culinary arts honed at the International Culinary Center, brings a rich culinary heritage to Chi Restaurant. Before entering the medical field, he cultivated his cooking skills, which later flourished into a collaborative venture with Chef Tom Lei. They sparked a partnership fueled by a shared dedication to culinary excellence. Inspired by Chef Lei's cucumber salad—remarkable for its floral aroma and striking spiciness—Dr. Lo was driven to replicate this balance across his dishes. At Chi, they, along with their talented team, aim to redefine Chinese cuisine and hospitality. Located near Times Square, Chi offers a menu that combines traditional Chinese flavors with innovative culinary techniques, reflecting New York City's rich diversity. Chi Restaurant & Bar aims to create a dining experience that transcends regional boundaries and invites diners into a world of surprising culinary harmonies.
