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Food Runner
Bottega Napa Valley
6525 Washington Street, Yountville, CA 94599
Bottega Napa Valley hiring Food Runner in Yountville, CA

Bottega Napa Valley hiring Food Runner in Yountville, CA

Food Runner

Bottega Napa ValleyMore Info

6525 Washington Street, Yountville, CA 94599
Full/Part Time • Hourly ($16.50 - $17.00) plus tips
Expired: Feb 22, 2026

Sorry, this job expired on Feb 22, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Overview:

We are looking for a motivated and detail-oriented Food Runner to join our fast-paced team at Bottega. As a Food Runner, you will be the key link between the kitchen and our guests, ensuring that food orders are delivered promptly and accurately. If you're energetic, have a passion for hospitality, and thrive in a bustling environment, we’d love to have you on board!

Key Responsibilities:
  • Food Delivery: Deliver hot and cold food from the kitchen to guests’ tables in a timely and accurate manner, ensuring proper presentation.

  • Communication: Describe each dish throughout and clearly with all details related to the recipe

  • Order Accuracy: Double-check food orders to ensure all items are correct before delivering to guests.

  • Guest Service: Provide excellent service by greeting guests, offering assistance, and ensuring their dining experience is seamless.

  • Collaboration: Work closely with servers, kitchen staff, and managers to ensure the dining room runs smoothly.

  • Maintain Cleanliness: Keep service areas clean and organized, including clearing empty plates, utensils, and glasses from tables.

  • Restock Supplies: Replenish items like napkins, silverware, and condiments on tables as needed.

  • Food Safety: Adhere to all food safety and sanitation guidelines to ensure the safety and satisfaction of our guests.

  • Assist with Other Tasks: Help with light prep work, assisting with side duties, or stocking during slower periods.

Qualifications:
  • Prior experience in a fast-paced restaurant or food service environment is preferred but not required.

  • Strong communication and interpersonal skills.

  • Ability to work well in a team-oriented environment.

  • High attention to detail and ability to multitask in a busy setting.

  • Ability to stay on your feet for extended periods of time and lift up to [weight] lbs.

  • Must be at least 18 years old.

  • A positive, can-do attitude and a commitment to providing excellent customer service.

Benefits:
  • Competitive hourly wage plus tips.

  • Opportunities for growth and advancement within the company.

  • Employee discounts on food and drinks.

  • A positive and supportive team environment.

  • Flexible scheduling with evenings, weekends, and holiday shifts available.


Compensation Details

Compensation: Hourly ($16.50 - $17.00) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Time Management

Problem Solving

Adaptability

Customer Focus

Teamwork

Attention to Detail

Physical Stamina

Positive Attitude

Service Orientation

Multitasking Ability

Interpersonal Skills

Organizational Skills

Communication Skills

Collaboration skills

Work Ethic

Read more

View Job Description

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Italian

Restaurant Group, Fine Dining, Upscale Casual

Nestled in the heart of Napa Valley, our Italian restaurant brings the warmth and richness of traditional Italian cuisine to California’s wine country. Featuring seasonal ingredients, house-made pastas, and bold, rustic flavors, we craft a dining experience that blends old-world charm with the contemporary elegance of Napa style. Whether you're stopping in for a casual lunch, sharing a romantic dinner, or celebrating a special occasion, every visit offers a taste of Italy—perfectly paired with world-class local wines.

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