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Prep Cook
Café Chelsea
218 West 23rd Street, New York, NY
Café Chelsea hiring Prep Cook in New York, NY

Café Chelsea hiring Prep Cook in New York, NY

Prep Cook

Café ChelseaMore Info

218 West 23rd Street, New York, NY
Full Time • Hourly ($20.00 - $22.00)
Expires: Dec 28, 2025 • Closed: Dec 9, 2025

Sorry, this job closed on Dec 9, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Job Details

Cafe Chelsea is now hiring Prep Cooks. We are looking for experienced hospitality professionals to join our team. Training can start immediately. We are looking for full time candidates. 
 

What We Offer

We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package.


About This Role

The Prep Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.


Specific job duties include, but are not limited to:

  • Prepares menu items following recipes and yield guides, according to standards set by the chef
  • Restocks ingredients and items that were depleted during the shift
  • Maintains sanitation standards of the kitchen
  • Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies

What You Bring

  • Minimum of 2+ years’ experience as a prep cook in a high-volume restaurant
  • NYC Food Protection Certificate (Food Handler’s) required
  • A passion for excellence in hospitality
  • A team player attitude, willing to help out wherever necessary
  • The ability to thrive in a high pressure, fast paced environment
  • Flexible work schedules: the ability to work weekends, holidays, as business permits
  • The ability to lift, carry, push, or pull heavy objects, up to 50lbs
  • Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time

SHG Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.


Compensation Details

Compensation: Hourly ($20.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Prepares Menu Items Following Recipes and Yield Guides

Culinary Skills

Restocks Ingredients and Items That Were Depleted During the Shift

Time Management

Maintains Sanitation Standards of the Kitchen

Attention to Detail

Inspects Cleanliness and Organization of the Line and Workstations

Adaptability

Minimum of 1+ Years’ Experience as a Cook in a High Volume Restaurant

Problem Solving

NYC Food Protection Certificate (Food Handler’s) Required

Communication Skills

A Passion for Excellence in Hospitality

Team Collaboration

A Team Player Attitude, Willing to Help Out Wherever Necessary

Stress Management

The Ability to Thrive in a High Pressure, Fast Paced Environment

Physical Stamina

Flexible Work Schedules: the Ability to Work Night, Weekends, Holidays, as Business Permits

Organizational Skills

The Ability to Lift, Carry, Push, or Pull Heavy Objects, Up to 50 Lbs

Customer Service Orientation

Kneel, Bend, or Stoop, Ascend or Descend Stairs; Be on Feet for Extended Periods of Time

Work Ethic

Multitasking

Safety Awareness

Commitment to Cleanliness

Read more

View Job Description

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French

Upscale Casual, Cafe, Bar / Lounge

Part of Sunday Hospitality

Cafe Chelsea is a French American bistro located within the historic Hotel Chelsea in Manhattan, NY.

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