Required Years of Experience
1 year
Job Details
- 76K followers on Instagram
- ★★ The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too”
- Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
- The NEW YORKER “Nami Nori’s Hand Rolls Are Worth the Wait”
- And more…
- Compensation: $16-$20 per hour
- Additional 40 hours vacation time after 2 years of employment for full-time employees
- Commuter benefits
- Health benefits for eligible employees
- Employee dining discounts at any Nami Nori location
- Additional incentives for job performance
- Opportunity to grow professionally with a growing company
- Great passion for cooking and hospitality
- Positive attitude
- Strong work ethic
- Flexible availability (able to work nights, weekends, and holidays)
- Excellent organizational skills
- Ability to multitask
- Exceptional team player
- 1+ year of experience as Line Cook or similar caliber concept
Compensation Details
Compensation: Hourly ($16.00 - $20.00)
Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
Required Skills
Passion for cooking
Willingness to Learn
Eager to Learn
Adaptability to New Cooking Techniques
Knowledge of Japanese Ingredients and Cooking Techniques
Commitment to Quality Service
Collaboration With Team Members
Open Style Sushi Hand Roll Experience
Read more
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Part of Nami Nori
Nami Nori is a casual, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.
We also serve Japanese-inspired snacks and appetizers.
