Required Years of Experience
4 years
Job Details
The 22 Club is seeking an experienced and visionary Pastry Chef to lead our pastry department. This is a hands-on leadership role for a thoughtful and driven chef with a strong foundation in classic technique, a contemporary sensibility, and a desire to push creative boundaries. We’re looking for someone who thrives in a collaborative environment, sets a high standard for execution, and brings both strategic oversight and daily excellence to the kitchen.
Responsibilities
As Pastry Chef, you will be responsible for developing and executing a comprehensive pastry program that reflects the club’s refined, modern perspective. This includes:
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Designing and producing plated desserts, viennoiserie, breads, petit fours, ice creams, and seasonal specials with consistency, clarity, and creativity
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Leading and mentoring the pastry team through clear communication, hands-on training, and strong kitchen culture
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Managing day-to-day operations including prep schedules, production timelines, and service coordination
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Driving innovation in menu development while maintaining balance, technique, and alignment with the club’s culinary identity
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Collaborating closely with the Executive Chef and culinary team to align on offerings, ingredient sourcing, and cross-department needs
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Upholding the highest standards of quality control, cleanliness, and organization across all pastry areas
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Overseeing inventory, ordering, and cost management with an eye toward sustainability and efficiency
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Leading performance reviews, providing feedback, and handling disciplinary matters with professionalism and care
This role is ideal for a pastry chef who balances rigor with curiosity, leads with integrity, and brings intention to both flavor and process.
Compensation Details
Compensation: Salary ($90,000.00 - $100,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts
Required Skills
Leadership
Creativity
Mentoring
Communication Skills
Organizational Skills
Time Management
Team Collaboration
Problem Solving
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