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Assistant General Manager
Seamore's - Dumbo
66 Water St, Brooklyn, NY 11201, United States
Seamore's - Dumbo hiring Assistant General Manager in New York, NY

Seamore's - Dumbo hiring Assistant General Manager in New York, NY

Seamore's - DumboMore Info

Full Time • Salary ($75k - $85k)
Expires: May 28, 2025

105 people viewed

Required Years of Experience

3 years


Job Details

ABOUT US:

At Seamore’s we take both fish and fun seriously. We’re a tight-knit community on a mission to make great seafood way cooler and way better for our oceans. It's all about passion - no pretension here. We are a sea of opportunity with the ultimate potential for growth. We serve sustainably harvested seafood, deliver unmatched hospitality and spread good vibes around to all our guests.

We are currently seeking an energetic Assistant General Manager to assist at our Dumbo, Brooklyn location. We are offering an exciting opportunity for someone with a dynamic floor presence, excellent leadership skills, meticulous attention to detail and a genuine interest in others. In return, we offer tremendous room for growth and encourage opportunities for managers to learn all aspects of the business. We also provide competitive salary packages, insurance coverage, employee discounts and a challenging yet supportive environment. 


ABOUT YOU:

Are you someone who loves providing exceptional hospitality to both your guests and your staff? Are you a natural leader with a coach's mentality? Do you have a talent for creating regulars? Do you sweat the details and take ownership of your work?

As an AGM of Seamore's Dumbo, you will be responsible for leading the service team, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also be responsible for daily service, cleanliness of the dining room, ongoing team education, and DOH inspection readiness.


REQUIREMENTS

  • 3-5 years comparable restaurant experience
  • 1-3 years restaurant management experience
  • Available ~50 hours/week + availability on holidays
  • Desire and motivation to work with a lot of energy and positivity
  • Excellent food and beverage knowledge
  • Sufficient inventory management and scheduling ability
  • Awareness and passion of the brand's mission
  • Technically savvy with / to become proficient with key systems and IT infrastructure (Resy, Toast, Restaurant365)
  • Food Handler's Certification from the Department of Health
  • Proficient in Microsoft Office and Excel
  • Ability to organize, prioritize, and plan ahead
  • Strong leadership abilities and communication skills
  • Creatively driven and open to all ideas to gather and retain business

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Customer Service

Scheduling

Customer Service Orientation

Food Safety Knowledge

Problem Solving Skills

Team Development and Training

Adaptability

High Volume Service

Time Management

Conflict Resolution

Team Management

Mentoring and Coaching

Leadership

Attention to Customer Feedback

Financial Management

Service Procedures

Ability to Work Under Pressure

Food and Beverage Pairing

Creativity in Service Delivery

Communication

Networking skills

Payroll Management

Passion for Sustainability

Reservation Management Platforms

Ability to Motivate Others

Attention to Detail

Staff Management of up to 20

Budgeting

Events Management

Inventory Management

Professionalism

Business Management Knowledge

Spirits Knowledge

Positive Attitude

Organizational Skills

Training Others

People Skills

Problem Solving

Management

Food Preparation

Business Operations

Teamwork

Read more


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Seafood, American

Casual Dining, Restaurant Group, Upscale Casual

Part of Seamore's Restaurant Group