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Sous Chef
Bright Eye Production
100 White Street, Brooklyn, NY
Bright Eye Production hiring Sous Chef in New York, NY

Bright Eye Production hiring Sous Chef in New York, NY

Bright Eye ProductionMore Info

Full Time • Salary ($60k - $65k)
Expires: May 22, 2025

87 people viewed

Required Years of Experience

3 years


Job Details
Job Details

About Happier Grocery:
Happier Grocery is dedicated to providing our community with fresh, high-quality ingredients and exceptional culinary experiences. Our mission is to promote healthy eating and sustainable practices while fostering a welcoming environment for all.

Located in SoHo, NYC

Position Overview:
We are seeking a passionate and skilled Sous Chef to join our culinary team. As a Sous Chef at Happier Grocery, you will play a crucial role in supporting the Head Chef in the daily operations of our kitchen, ensuring the highest standards of food quality, safety, and presentation.

Key Responsibilities:

  • Assist the Head Chef in menu planning, recipe development, and food preparation.
  • Supervise kitchen staff, providing guidance and training to ensure efficiency and adherence to food safety standards.
  • Prepare and cook a variety of dishes, maintaining consistency and quality.
  • Manage inventory and assist in ordering supplies to ensure the kitchen is well-stocked.
  • Ensure cleanliness and organization of the kitchen, following health and safety regulations.
  • Collaborate with the culinary team to create seasonal and special menu items.
  • Assist in maintaining cost control measures to ensure profitability.
  • Participate in staff meetings and contribute to a positive team environment.

Qualifications:

  • Proven experience as a Sous Chef or in a similar role in a fast-paced kitchen.
  • Culinary degree or equivalent experience is preferred.
  • Strong knowledge of cooking techniques, kitchen equipment, and food safety standards.
  • Excellent leadership and communication skills.
  • Ability to work flexible hours, including evenings and weekends.
  • Passion for healthy cooking and sustainable ingredients.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for professional development and growth within the company.
  • A supportive and collaborative work environment.
  • Employee discounts on products and services.
Salary Range: $60,000- $65,000 anually
Compensation Details

Compensation: Salary ($60,000.00 - $65,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Compensation Details

Compensation: Salary ($60,000.00 - $65,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Teamwork

Time Management

Problem Solving

Attention to Detail

Creativity in Menu Development

Adaptability

Customer Service Orientation

Conflict Resolution

Mentoring

Organizational Skills

Stress Management

Financial Acumen

Culinary Innovation

Interpersonal Skills

Commitment to Sustainability

Read more


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Commissary Kitchen, Production Bakery, Food Manufacturer

Part of Happier People Management

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