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Restaurant Manager
Morimoto PA
723 Chestnut St, Philadelphia, PA 19106
Morimoto PA hiring Restaurant Manager in Philadelphia, PA

Morimoto PA hiring Restaurant Manager in Philadelphia, PA

Morimoto PAMore Info

Full Time • Salary (Based on Experience)
Expired: Jun 18, 2025

Sorry, this job expired on Jun 18, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Masaharu Morimoto’s flagship restaurant, Morimoto, affiliated with STARR Restaurants, serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.

The team is seeking a dynamic Restaurant Manager who is passionate about service and hospitality! 

 

This position offers a comprehensive package including: 

  • Competitive Base Salary 
  • Quarterly Bonus Program 
  • Paid Vacation and Sick Time 
  • Medical, Dental, and Vision Benefits Coverage 
  • Commuter Benefits Program 
  • Dining Discounts at over 25 Affiliated STARR Restaurants 
  • Opportunity for Career Advancement and Professional Growth  

Requirements:
  • 2+ years of restaurant management experience
  • Ability to maintain and train steps of services through the restaurant's hourly team while adding informative training opportunities when applicable
  • Strong food, wine, and beverage knowledge; especially as it pertains to Asian cuisine
  • Good computer and accounting knowledge including Word, Excel, scheduling software, Open Table, Resy, Payroll & HR systems
  • Experience leading a team through a busy service
  • Above all us, the ability to think clearly in the best interests of the restaurant and staff

Morimoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Food and Wine Knowledge

Strong Communication Skills

Passion for Service

Restaurant Management

Passion for hospitality

Wine Knowledge

Time Management Skills

Training and Development Skills

Attention to Detail

Training

Adaptability

Knowledge of Asian Cuisine

Team Collaboration

Service and Hospitality

Decision Making Skills

Proficiency in Scheduling Software

Food, Wine, and Beverage Knowledge

Culinary Creativity

Proficiency in Open Table

Cultural Awareness

Beer Knowledge

Conflict Resolution skills

Proficiency in Resy

Computer Skills (Word, Excel, Scheduling Software, Open Table, Resy, Payroll & Hr Systems)

Strategic planning skills

Proficiency in Payroll Systems

Training and Development

Proficiency in Hr Systems

Team Leadership

Ability to Work Under Pressure

Craft Cocktail Knowledge

Team leadership skills

Decision Making

Problem Solving Skills

Food and Beverage Knowledge

Communication Skills

Classic Cocktail Knowledge

Organizational Skills

Problem Solving

Customer Service Orientation

Computer and Accounting Knowledge

Online Reservation Systems

Leadership

Reservation Management

Critical Thinking

Guest Relations

Guest Interaction

Team Management

Guest Service

Scheduling Software Proficiency

Table Service

Customer Service

Opening and Closing Tasks

Conflict Resolution

Management

Floor Management

Staff Management

Staff Scheduling

Coaching Staff

Hiring Staff

Aloha

OpenTable

POS Systems

Business Degree

Financial Acumen

Read more


View Job Description

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Japanese

Fine Dining

Part of STARR Restaurants

The gold standard for contemporary Japanese cuisine in the vibrant culinary capital of Philadelphia, Masaharu Morimoto’s flagship restaurant serves as a sublime showcase for the world-renowned chef’s exhilarating native cuisine. Pulling from both ancient Japanese tradition and of-the-moment culinary technique, the world-renowned Morimoto unlocks hidden layers of flavor on every plate, whether it’s sublime cuts of pristine sashimi or an inventive, unexpected spin with truly global influences. A haven for food enthusiasts with diverse and discerning palates, the Iron Chef accommodates all styles of dining, from an inventive mix-and-match a la carte meal to an opulent omakase, or tasting menu, tailored to your tastes by our kitchen. The breathtaking décor, built around a modern-yet-organic aesthetic that is both cutting-edge and comfortable, furthers the immersion into Morimoto’s daring, delicious world.

Awards
2023
2022
2021
2020
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