Peak is a premium restaurant, bar and an impressive events space on the 101 floor above New York City. The panoramic venue is situated above the highest outdoor observation deck in the city. A luxurious destination with breath-taking views of lower Manhattan and the Statue of Liberty.

Peak is looking for a Sommelier to join the team.

As a Sommelier, you are a wine expert responsible for advising guests on wine choices from our list of 1500+ selections, collaborating with chefs, managing the wine cellar, and ensuring wines are served correctly.

This role will pay a salary of $16.50/hr plus tips.

Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and holidays).

Duties: 

• Recommend food and wine pairings.
• Advise guests on wines based on their personal tastes and food choices.
• Inform guests about different varieties of wines and prices.
• Ensure wines are served at the right temperature and within the proper glassware.
• Train wait staff on available wines.
• Ask guests for ID to verify legal drinking age.
• Comply with all health and safety regulations

Experience:

• At least 2 years of Sommelier
• Experience in fine dining (NYC preferred)
• Knowledge of all major regions and production
• CMS/WSET/ASA certification a plus but not 100% necessary